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Refreshing Oatmeal Drink (Agua de Avena)
This is a refreshing drink from Mexico that is very similar to horchata but healthier and easier to make! Serve cold.
Horchata Made Easy
Horchata (cinnamon rice milk) has been a favorite addition to the many Mexican meals I've had in the Bay Area. It's lightly sweet and refreshing. This is a much easier recipe than the traditional method which requires up to 3 hours to make.
Champurrado (Mexican Hot Chocolate)
This champurrado recipe uses tablets of Mexican chocolate, pinole (ground maize flour), crushed piloncillo, and warming spices to make a thick and cozy hot chocolate drink perfect for the holidays.
Agua Fresca de Pithaya (Dragon Fruit)
Cool off with these hydrating sippers. Spanish for "fresh water," agua fresca is water flavored with fruit, vegetables, or seeds, and sweetened with sugar.
Sparkling Cantaloupe Agua Fresca
This refreshing agua fresca with cantaloupe and lime juice topped with club soda is perfect on a hot day.
The Best Horchata
Horchata is a Mexican drink that's very refreshing on a hot day. I got this recipe a couple of years ago from a Mexican coworker, and it is the best horchata I've had!
Te de Canela (Cinnamon Tea)
I have been drinking te de canela, or cinnamon tea, since I was a kid. My mother always made it for us when we had a sore throat, a fever or just because. This cinnamon tea can be sweetened with honey, sugar, or piloncillo, which is Mexican brown sugar, and we often added a squeeze of fresh lemon juice. As adults the tea is spiked with pure cane alcohol, which is very common amongst Hispanic people.
Agua de Jamaica (Iced Hibiscus Tea)
Agua de Jamaica is a hibiscus drink served throughout Mexico. It tastes similar to a tart cranberry tea drink and is nice and refreshing. You may add more or less sugar to your taste if you prefer. Enjoy!
Mexican Mocha
After having tried a Mexican mocha at a coffee shop I knew I had to come home and create my own.
Bourbon Chicken
Bourbon chicken is a dish with New Orleans roots that's easy to make with chicken thigh pieces cooked in a sweet brown sugar, bourbon, ginger, garlic, and soy sauce glaze. Serve with rice for a restaurant-worthy meal.
French Quarter Beignets
If you can't get to New Orleans, try this recipe to recreate these beignets. They can't be beat with a cup of coffee! Dust with powdered sugar and serve warm.
Spicy Shrimp Creole
I make many dishes for my friends, but this spicy shrimp Creole dish is demand time after time. Easy to make and tasty as can be.
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