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3004 recipes found
New Year Black-Eyed Peas
This black-eyed peas recipe is sure to bring you luck! I sometimes use the ham bone and some of the surrounding meat from our Christmas ham, but the ham hocks add a nice, smoky, rustic flavor.
Mirliton
Mirliton (chayote) squash is the vegetable that is used to make this wonderful dressing. It's very popular here in Louisiana around the holidays.
Brussels Sprouts Gratin
A great way to have Brussels sprouts with a little more flair. The cream takes away the bitterness you usually find in Brussels. This is a family favorite during the holidays!
Bacon & Cheddar Green Bean Casserole
This green bean casserole with bacon and Cheddar is proof that everything's better with bacon and cheese! Make your favorite green bean casserole more delicious just by adding these two ingredients. This recipe is the perfect addition to your Thanksgiving or Christmas holiday feast, but it's also a nice comfort-food casserole that works alongside any weeknight dinner.
Bacon-Wrapped Pork Medallions
This recipe for pork tenderloin wrapped in bacon is a variation of a recipe my mother used to make with my own spin on the seasonings. It's also one of our favorites to enjoy around the holidays!
Baked Ham with Sweet Glaze
This recipe was handed down through my family. My grandmother made it, my mother still makes it, and we all love it to pieces! I love the glaze because it's simple, easy, and delicious. The ham is great as a Boxing Day feast or for any occasion, such as a potluck. Pair it with any side dish, or just pick at it throughout the week. It's great leftover or chopped into a fresh green salad.
Glazed Ham
A raw ham is slow roasted, then seasoned with a sweet smoky sauce during the last hour to make a memorable meal with little actual work involved.
Bourbon-Glazed Ham
This is a delicious combo of about five recipes I found while researching for my first Thanksgiving ham. The empty baking pan afterwards was my best compliment!
Honey-Orange Glazed Ham
This honey and orange glazed ham recipe is perfect for a holiday ham. I use it every year at Thanksgiving and Christmas. Very sweet and easy to make!
Ham with Honey and Brown Sugar Glaze
I modified this recipe from a very old cookbook (dated 1890).
Apricot Brown Sugar Ham
This apricot and brown sugar coated ham is a family favorite. It always comes out succulent and juicy for an amazing Easter or holiday dinner ham that complements many side dishes.
Always Juicy Baked Ham
A never-fail recipe that is a family favorite. Frequent basting during the cooking time is key to a juicy ham. We can't help taking several tester bites while waiting for the rest of dinner to be ready.
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