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Minute Breakfast Burrito
A fast DIY breakfast for the road that's made in minutes with scrambled egg, salsa, and cheese wrapped up in a tortilla.
Scotch Eggs
Scotch eggs are soft-boiled eggs wrapped in sausage and bread crumbs, deep-fried for a delicious savory treat. They're a British pub favorite, perfect for family occasions or picnics. We like to make these on Christmas Eve served on a bed of lettuce with sliced tomatoes and mustard for garnish.
Strawberry Banana Blended Baked Oats
These strawberry banana blended baked oats are easy to make, kid friendly, and packed with healthy ingredients. Everything comes together in a blender and bakes up into a perfectly portioned, delicious treat that tastes just like having cake for breakfast!
Italian Breakfast Strata
Chef John's Italian breakfast strata is one of the best breakfast casseroles ever, layered with Italian bread cubes, Italian sausage, plenty of spinach, and melty fontina cheese in just the right amount of egg custard. It has a fantastic fluffy texture, rich and satisfying, and yet somehow not heavy.
3-Ingredient Chicken and Waffle Bites
You only need 3 ingredients to get the full chicken and waffle experience with these shortcut chicken and waffle bites. Lightly breaded chicken tenders are dipped in pancake batter, and popped into a waffle iron until they are crisp and golden. Serve with syrup for dipping.
Scrambled Hot Dogs and Eggs
These scrambled hot dogs and eggs are a fun breakfast or even lunch. You'll need just 2 ingredients and about 5 minutes to make them.
Meet Zucchini Bread Pancakes: The Breakfast I'm Making All Summer Long
These zucchini bread pancakes are a delicious nod to zucchini bread, rich and fluffy with warm spices and speckled with zucchini throughout. The best part is that you can have the satisfaction of zucchini bread without heating up the oven.
Gochujang Scrambled Eggs
These gochujang scrambled eggs are both sweet and savory, and the Korean chile paste adds just the right amount of spice. I like to take it up a notch by adding deli ham.
Sheet Pan Egg in a Hole with Bacon and Brussels Sprout Slaw
Shaved Brussels sprout slaw and a maple vinaigrette elevate the classic egg in a hole breakfast dish.
Loaf Pan Frittata
This loaf pan frittata is a great alternative method for making frittata, plus it's easier. Use any type of greens you like, bell peppers, and potatoes, or whatever vegetables you have on hand. My favorite way to serve it is on plain toast with a garlic aioli or lemon mayonnaise, and a small green salad on the side.
Banana Bread French Toast
Banana bread is used as the base for this delicious French toast variation. Serve with extra banana slices and pecans.
Sheet Pan Breakfast Pizza
Pop open crescent roll dough and whisk together eggs for a low-effort cheesy breakfast pizza topped with hash browns and Canadian-style bacon.
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