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Air Fryer Tostones
Tostones are made with green (unripe) plantains and are a very popular side dish in many Caribbean and South American countries. The traditional method is to twice-fry the plantains in oil, but this air-fried version of my Puerto Rican family's recipe is much lighter as it uses olive oil spray instead of deep-frying.
Grilled Pineapple Salsa
This grilled pineapple salsa is my favorite salsa to go with summer grilling! Have served this for guests and family and everyone loves it! Serve with grilled chicken breast, fish, or pork.
Elegant Fig Appetizers with Goat Cheese and Almonds
This is a combination of several fresh fig appetizer recipes. The flavors of fresh figs, tangy goat cheese, salty almonds, sweet honey, and balsamic vinegar contrast to make these a delicious and very pretty appetizer. Arrange figs in a circle, tops facing in, for a flower effect, and this will be a lovely addition to a bridal shower menu. If you can find Marcona almonds, use them! They are a Spanish almond that tastes like a cross between an almond and a cashew.
Peanut Butter Apple Dip
A great apple dip that makes enough for at least 6 apples.
Unbelievably Good Fruit Dip
This creamy fruit dip has only three ingredients. If you want a simple dip that's the perfect complement to fruit, especially strawberries, please try this one.
Balsamic Roasted Grapes
A surprisingly delicious treat! Easy to make, and a hit with everyone who has tried them! Pairs well with wine and cheese.
Air Fryer Celery Root Fries
Celeriac, or celery root, fries made in an air fryer and served with spicy vegan mayo.
Baby-Led Weaning Oatmeal Bites
This baby-led weaning oatmeal bites recipe is perfect for a weaning baby or a self-feeding toddler. These bites are packed with protein, fat, and nutrients! Once your child has mastered different fruits or nut butters, you can mix them into the cooked oatmeal.
My Own Famous Stuffed Grape Leaves
These grape leaves are stuffed with a tantalizing mixture of lemony rice and fresh herbs. "Yum" is the only word to describe them! Serve them as an appetizer, or as a main dish paired with crusty bread and a Greek salad.
Grilled Halloumi with Herbed Berry Salsa
Grilled halloumi is topped with a fresh-tasting salsa made from sweet blueberries, tart red currants, fresh herbs, and a spicy fresh pepper. Serve this as an appetizer or light lunch. It also makes a lovely sandwich.
Watermelon Feta Salad Bites
These refreshing watermelon feta salad bites are the perfect appetizer for a summer barbecue.
Bacon-Wrapped Dates with Goat Cheese
Sweet dates are stuffed with creamy goat cheese, then wrapped with salty bacon to make addictive little flavor bombs that are perfect for your next party!
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