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Simple Slow Cooker Jambalaya
In this simple slow-cooker jambalaya recipe, chicken, sausage, and shrimp are simmered with rice & veggies for a one-pot meal that's perfect for family gatherings.
My Jambalaya
Enjoy this low-carb version of jambalaya without missing out on any of the flavor!
Colleen's Slow Cooker Jambalaya
This slow cooker jambalaya came about from a lot of experimenting over the years. My family and friends like this version the best. Serve over cooked rice.
Easy Cajun Jambalaya
This Cajun jambalaya recipe is made in the traditional way but with a little less heat. I have always loved Cajun food but my wife doesn't like spicy food. Everyone loved this recipe and I hope you will too.
Spruced-Up Zatarain's Jambalaya
Spruced-up Zatarain's jambalaya.
Shrimp and Smoked Sausage Jambalaya
In partnership with Hillshire Farm Brand, we're helping you make dinnertime easy, quick, and delicious. Here, a medley of sweet and spicy flavors comes together in this classic Cajun dish.
Oven Baked Jambalaya
Impress your family and friends when you serve this classic and flavorful Creole dish and best of all, it's easily made in the oven. I brought a huge roaster pan full to a neighborhood fish fry and needless to say, there were no leftovers.
Shrimp, Sausage, and Fish Jambalaya
This seafood jambalaya has shrimp and chunks of cod. Andouille sausage makes it even more delicious. Cook uncovered if it is soupy and covered if it is not during the last 10 minutes.
Low Carb Jambalaya
A jambalaya for the low-carb and paleo crowd. It's rice free, with extra veggies to make up the volume. Just as delicious and flavorful as traditional jambalaya, without the insulin spike!
One-Pot Keto Jambalaya with Cauliflower Rice
Try this one-pot keto version of traditional jambalaya, which uses cauliflower rice instead of regular rice, andouille sausage, and chicken thighs, for a Louisiana-inspired dinner recipe.
Texas Jambalaya
This jambalaya is a hearty, filling meal with only one pot to clean up.
Slow Cooker Jambalaya (Vegan)
This slow-cooker jambalaya (vegan) recipe is good to freeze and throw in the slow cooker on a busy day. I prefer the rice cooked separately. You can substitute Creole seasoning for Cajun seasoning and bok choy for celery if desired.
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