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12981 recipes found
Macaroni Salad with Peas
I love macaroni salad, but wanted something a bit lighter. I looked through a lot of recipes and combined the best of all, and added my special touch--this was a big hit even among folks who don't normally like macaroni salads. The peas are the real surprise.
Garlic Herb Skillet Potatoes
Learn how to cook skillet potatoes on the stove to serve as a quick and easy side dish for company or family. Sophisticated enough for an event, but easy enough for a weeknight dinner.
Skillet Apples with Cinnamon
Easy, pan-fried cinnamon apples make a great side dish for breakfast or dinner.
Buttered-Braised Cabbage
This buttered cabbage recipe is super quick and easy to make. It's simply seasoned with ground black pepper.
Easy Lemon and Garlic Broccoli
This is a simple broccoli recipe that's deliciously garlicky and only takes a few minutes to make.
Creamed Peas and New Potatoes
This tasty creamed peas and potato recipe came about after a local farmer suggested to me how to cook his new potatoes and peas!
Fried Sweet Potatoes
These fried sweet potatoes are simple to make and will always disappear. Blanched sweet potatoes are sliced and fried in melted butter and brown sugar.
Mexican Street Corn
This Mexican street corn recipe is made by flavoring hot corn on the cobs with crumbled cotija cheese, fresh cilantro, chili powder, and lime juice. This easy recipe roasts the corn in its husks instead of grilling it.
Green Beans Almondine
This green bean almondine side dish couldn't be simpler to make. Even those who don't like green veggies love this — no matter how much I make, it's never enough!
Cream of Onion and Potato Soup
This is a creamy, rich potato and onion soup that is pureed to be really thick. It will keep you warm on those cold days. Try it with some fresh Italian or French bread, or garnish with croutons.
Roasted Apple and Parsnip Soup
Besides being a delicious and comforting winter meal, this roasted apple and parsnip soup is great for honing your seasoning skills. With its mild, earthy, slightly sweet, gently aromatic flavor, it's the perfect vehicle for tasting the effects of salt on food. Garnish with croutons, crumbled blue cheese, and chives.
Chicken Vegetable Barley Soup
This chicken vegetable soup is hearty and has great flavor. I like barley in soups instead of rice, and this is a great use of barley.
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