Discover Delicious Recipes

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Medium

Carrot Chips

This is a healthy alternative to potato chips and taste salty and sweet like sweet potato fries. This recipe is inspired by other recipes on the internet that I have played with. The thinner the slices, the crunchier the chips.

🌱 Vegan 🥬 Vegetarian 🌾 Gluten-Free
37 min 4
Medium

Crispy and Chewy Oatmeal Raisin Cookies

Keep these oatmeal cookies made with Splenda on hand for a crispy-yet-chewy treat.

🥬 Vegetarian 🥜 Nut-Free ☪️ Halal
44 min 4
Medium

Crazy Bread

These delicious breadsticks are sure to be gone the second you pull them from the oven! This crazy bread recipe has been in our family for years.

🥬 Vegetarian 🥜 Nut-Free ☪️ Halal
57 min 4
Medium

Fried Yellow Squash

Fry your summer squash (also called crookneck squash) in cornbread mix without using any egg. This is a fast and simple recipe that I've also used for okra and zucchini. My kids gobble up their veggies this way!

🌱 Vegan 🥬 Vegetarian 🌾 Gluten-Free
42 min 4
Easy

Snow Cream

Make "snow cream" from fresh snow in five minutes or less. It's fun to do with kids — the toppings and mix-in options are endless. Fresh fruit is great, as well as chocolate chips!

🥬 Vegetarian 🌾 Gluten-Free 🥜 Nut-Free
7 min 4
Medium

Candied Almond Bark Popcorn

This candied popcorn is a yummy twist on normal buttered popcorn. Plus, it is quick to make and oh so good! Almond bark is slightly sweeter than white chocolate and just melts in your mouth. You can make this recipe festive for any holiday by adding any color sprinkles while popcorn is still warm. Wait until it is completely cooled before breaking it up and storing it.

🌱 Vegan 🥬 Vegetarian 🌾 Gluten-Free
43 min 4
Medium

Yummy Potato Skins

Don't toss out those potato peels! They make a very quick easy (and inexpensive) snack! Kids love them!

🌱 Vegan 🥬 Vegetarian 🌾 Gluten-Free
51 min 4
Medium

Healthy Mozzarella Sticks

This is an absolutely great quick and heated appetizer for any social event.

🥬 Vegetarian 🥜 Nut-Free ☪️ Halal
59 min 4
Medium

Deep-Fried Dandelions

These crispy battered and fried dandelion flowers taste amazing! They make a great appetizer or you can sprinkle some on a green salad for added crunch factor. These edible flowers are nutritional powerhouses, bursting with vitamin C.

🥬 Vegetarian 🥛 Dairy-Free 🥜 Nut-Free
1h 3m 4
Medium

Simple Pan-Fried Tofu

This pan-fried tofu recipe is an everyday dish from Hong Kong for those who love the taste of soy sauce. Kids will love the salty fried protein. Serve with rice or eat as a snack!

🌱 Vegan 🥬 Vegetarian 🌾 Gluten-Free
1h 8m 4
Easy

No Cook Applesauce

A yummy, no-cook applesauce for the whole family. This serving size is for a crowd, so you might want to make it smaller. Everyone will love it.

🌱 Vegan 🥬 Vegetarian 🌾 Gluten-Free
11 min 4
Medium

Ants on a Log

Ants on a log is a fun snack that kids can make. The recipe consists of artfully arranged celery, peanut butter, and raisins.

🥬 Vegetarian 🌾 Gluten-Free ☪️ Halal
32 min 4

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