Discover Delicious Recipes

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Hard
Greek

Falafels with Yogurt-Dill Sauce

These falafels are packed with flavor! Your family will love them! Wrap in tortilla and top with yogurt sauce. Add other toppings such as tomatoes, lettuce and shredded cheddar cheese.

🥬 Vegetarian 🌾 Gluten-Free 🥜 Nut-Free
1h 7m 4
Hard
Chinese

Wasabi Green Peas

A spicy choice for snack food when you need to crunch on something. Great to put out at a party or have next to you at your computer. If you really love wasabi, you may wish to double or triple the coating mixture.

🌱 Vegan 🥬 Vegetarian 🌾 Gluten-Free
1h 53m 4
Easy
Greek

Jalapeño Hummus

This jalapeño hummus is flavored with cumin and curry powder. Sure to liven up any appetizer table!

🌱 Vegan 🥬 Vegetarian 🌾 Gluten-Free
23 min 4
Medium
French

Seven-Layer Taco Dip

This taco dip recipe is an easy appetizer to prep with layers of refried beans, lettuce, salsa, veggies, and cheese. It's always a big hit at parties and family get-togethers — people gather around the platter until it's gone!

🥬 Vegetarian 🌾 Gluten-Free 🥜 Nut-Free
47 min 4
Easy
Greek

Real Hummus

This classic hummus recipe combines chickpeas, garlic, tahini, and lemon juice in a blender to make a delicious smooth and creamy dip, perfect for serving with warm pita bread or veggies for dipping. This recipe has been passed down for many generations.

🌱 Vegan 🥬 Vegetarian 🌾 Gluten-Free
27 min 4
Medium
Chinese

Everything Deviled Eggs

Everything seasoning is trending all over the United States. Although it may have made its debut on bagels, it's such a flavorful, multi-purpose blend and tastes so good on just about "everything," including deviled eggs.

🥬 Vegetarian 🌾 Gluten-Free 🥜 Nut-Free
45 min 4
Medium
Greek

Sriracha Deviled Eggs with Bacon

These Sriracha deviled eggs with bacon have a savory, smoky pop of flavor from crisp bacon, and sriracha adds a spicy, garlicky kick. Bacon and sriracha are a match made in heaven in this classic appetizer.

🌾 Gluten-Free 🥜 Nut-Free
50 min 4
Medium
Greek

Deviled Egg Potato Salad

This deviled egg potato salad combines two classics—deviled eggs and potato salad— into one tasty side dish, and why not? It's packed with those flavors you love, it's creamy and tangy, budget-friendly, and can be easily doubled to feed a crowd.

🥬 Vegetarian 🌾 Gluten-Free 🥜 Nut-Free
1h 17m 4
Hard
Korean

Chef John's Patatas Bravas

Patatas bravas are crispy fried potatoes with a spicy seasoning, drizzled with a creamy paprika sauce. They are enjoyed as a tapa all over Spain. This is simply my latest recipe for them. They are fiercely textured, fiercely flavored, fiercely presented, and fiercely enjoyed. How fierce is really up to you!

🌱 Vegan 🥬 Vegetarian 🌾 Gluten-Free
1h 47m 4
Hard
Greek

French Fries all'Assassina (Assassin's French Fries)

French fries all'assassina, or assassin's French fries, are inspired by one of Italy's most unusual and delicious pasta recipes, spaghetti all'assassina. Intensely savory from caramelized tomato paste and cheese, with a sweet and sour note followed by a building, spicy heat from cayenne and pepper flakes, these fries are the complete opposite of one-note.

🥬 Vegetarian 🌾 Gluten-Free 🥜 Nut-Free
1h 36m 4
Hard
Greek

Green No-Bean Hummus

This very exciting green hummus alternative is made with zucchini that is salted and charred to bring out the flavor. It is one of my all-time favorite dips! It's easy to digest, keto-friendly, and delicious!

🌱 Vegan 🥬 Vegetarian 🌾 Gluten-Free
1h 28m 4
Medium
Greek

Mexican Ceviche

This simple ceviche recipe uses shrimp, tomatoes, cucumber, and onion. It gets a kick from jalapeños and a burst of freshness from lemon juice. My Mexican husband loves it and every time I make it for a crowd, it's a hit! Serve with tortilla chips for scooping.

🌾 Gluten-Free 🥛 Dairy-Free 🥜 Nut-Free
1h 10m 4

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