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8962 recipes found
Black Bean and Chickpea Chili
This easy, filling meal uses lots of fresh vegetables, and some frozen or canned to make it easy. Ground turkey breast can be added for meat lovers. Serve over wild rice with shredded cheddar cheese, or with tortilla chips.
Pressure Cooker Black Beans
These pressure cooker black beans are delicious eaten alone or added to other recipes. It's a great recipe for beans.
Vegan Raw Sunchoke Salad with Apples
You can eat sunchokes or Jerusalem artichokes raw and you don't even need to peel them. Just make sure you wash them well and then slice them really thinly, ideally with a mandoline.
Raw Pad Thai
This is an uncooked version of pad Thai.
Spicy Ahi Poke Salad
A traditional poke salad with a spicy kick. Enjoy as an appetizer or as a lunch and dinner over lettuce.
Raw Cauliflower Salad
With a lightly salty and almost crispy tangy dressing, this salad is easy to make. The onions are definitely optional, or use less if you like.
Red Cabbage Salad with Apples
This easy red cabbage salad is full of vitamins. The salad should sit for at least 1 hour to develop its full flavor before eating.
Do-It-Yourself Salmon Poke Bowls
Do-it-yourself salmon poke bowls are easy to make in your own home with this flexible recipe! Buy your favorite toppings and enjoy a totally custom poke bowl for cheaper than buying it at a restaurant.
Navy Bean Soup
This hearty navy bean soup simmers tomatoes, veggies, beans and ham until tender and flavorsome. Perfect for warming you up on a cold night!
Pasta e Fagioli (Pasta and Beans)
Pasta e fagioli (pasta and beans) share the spotlight with aromatics and fresh tomatoes in this traditional Italian soup. Serve with a crisp salad and a hot loaf of garlic bread and you have a meal! Garnish with shredded Parmesan cheese.
Spinach Salad with Poppy Seed Dressing
Spinach salad with poppy seed dressing is a colorful mix of baby greens, mandarin oranges, and almonds — topped with a sweet and tangy dressing.
Mexican Cucumber Salad
This Mexican cucumber salad is a combination of cool and crunchy vegetables with a zap of crushed red pepper and other seasonings. You can, of course, use fresh tomatoes, corn, and cilantro if you prefer.
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