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Cheesy Chicken and Potato Casserole with Bacon
In this cheesy chicken and potato casserole, frozen hash browns with onions and peppers are topped with cooked chicken, a delicious soup mixture, and Cheddar cheese. Baked until hot and bubbling and sprinkled with crumbled bacon, this savory, satisfying casserole is sure to please.
Hunter's Venison Casserole
This delicious, one-dish meal was designed to be most flavorful when made with ground venison, but it's also fabulous when made with other big game or even ground beef.
Leftover Scalloped Potato Soup
This is a great soup for using up yesterday's leftovers. Try making my 'Really Good Scalloped Potatoes' recipe, then whip up this soup with the leftovers. A very versatile and easy recipe, add, omit, experiment! Serve with crusty buttered bread.
Potato Soup
This recipe is in 'my head,' but easy to make. My family loves homemade soups of all types.
Peanut Butter Potato Candy
This potato candy is super easy to make with mashed potatoes, powdered sugar, and peanut butter for a sweet old-fashioned treat!
Joni's Leftover Turkey Salad
Add a slice of cheese and lettuce and enjoy this turkey salad on moist egg bread or croissants!
Spiced Cranberry Bread Pudding
I feel this is the best bread pudding. Very moist. Family and friends just love it and are always asking for the recipe. One piece is never enough, so cut it big! Enjoy. Topped with a drizzle of caramel-flavored sauce on warm bread pudding. Yum.
Cranberry Apple Oatmeal
I made this one morning in an effort to use up leftover cranberries from Thanksgiving. It's filling, healthy, and delicious! If you generally make oatmeal with milk instead of water, don't! The acid in the cranberries will make the milk separate. I tried it. It will still taste okay, but it won't look very pretty.
Baked Turkey and Cranberry Sliders
These are a take on the popular baked ham and Swiss sliders with a holiday twist. They also taste great with leftover roasted turkey and French fried onions.
Cranberry and Turkey Salad
This turkey cranberry salad is great on a croissant, in a pita pocket, or on bread. It's a great use for leftover turkey.
Red Reuben Hand Pies
The inspiration for this tasty hand pie comes from a local German restaurant that serves an exceptional Red Reuben sandwich. They swap out sauerkraut for red cabbage on a traditional Reuben sandwich with awesome results. German potato salad and dill pickles are excellent sidekicks.
Leftover Moroccan Meat Pie
Don't know what to do with your leftover shredded beef, pork, or chicken? Check out this really easy recipe with a Moroccan flare.
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