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Hard
Greek

Oven-Roasted Lamb Ribs

Why order template barbeque ribs when you can make a savory set of ribs that will make you eat till you drop or it pops out from your eyes? Best served on chopped parsley with pickled onions and other pickles, watercress leaves, tomatoes, and tahini sauce.

๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free
2h 7m 4
Medium
French

Roasted Beets and Sauteed Beet Greens

This is a great way to use every part of the fresh beets you buy. You can get two delicious side dishes out of this one vegetable.

๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free ๐Ÿฅœ Nut-Free
1h 3m 4
Medium
Greek

Grilled Leg of Lamb Steaks

My mother shared this recipe for leg of lamb steaks. The first time I tried leg steaks, I found them to be a delicious and very tender cut of lamb.

๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free
1h 5m 4
Hard
Caribbean

Simple Whole Roasted Chicken

A whole chicken is seasoned with a sweet and savory dry spice rub made with allspice, cloves, nutmeg, and cinnamon. This combination of unique ingredients makes this chicken dish delicious! It does need to marinate in the fridge for 24 hours, but it roasts beautifully and surprisingly fast once in the oven.

๐ŸŒพ Gluten-Free ๐Ÿฅ› Dairy-Free โ˜ช๏ธ Halal
2h 9m 4
Medium
French

Roasted Garlic Mashed Potatoes

These creamy garlic mashed potatoes are simple to make with russet potatoes, roasted garlic, butter, and milk.

๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free ๐Ÿฅœ Nut-Free
1h 8m 4
Medium
French

Garlic Red Potatoes

This baked red potato recipe makes an excellent side dish. It's simple, savory, and very flavorful. A great variation on new red potatoes.

๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free ๐Ÿฅœ Nut-Free
54 min 4
Hard
French

Roast Sticky Chicken-Rotisserie Style

Rotisserie chicken seasoning makes the most flavorful whole chicken. Ever wish you could get that restaurant-style rotisserie chicken at home? With minimal preparation and about 5 hours of cooking time (great for the weekends), you can. I don't bother to baste the bird, though some like to for the first hour. The pan juices always caramelize at the bottom, and the chicken turns golden brown and fall-off-the-bone good!

๐ŸŒพ Gluten-Free ๐Ÿฅ› Dairy-Free ๐Ÿฅœ Nut-Free
2h 6m 4
Medium
French

Baked Haddock

This baked haddock recipe is quick and easy to prepare with a Parmesan bread crumb coating, plus it's a nice alternative to deep frying.

๐ŸŒพ Gluten-Free ๐Ÿฅœ Nut-Free โ˜ช๏ธ Halal
42 min 4
Medium

Classic Bran Muffins

These bran muffins are a delicious source of fiber! My family has them almost every morning. They're great! You may substitute dates for the raisins if you wish.

๐Ÿฅฌ Vegetarian ๐Ÿฅ› Dairy-Free ๐Ÿฅœ Nut-Free
54 min 4
Medium

Best Ever Muffins

These basic muffins can be made as-is, or you can add one of several different ingredients for a variety of muffins. All options are delicious!

๐Ÿฅฌ Vegetarian ๐Ÿฅœ Nut-Free โ˜ช๏ธ Halal
52 min 4
Hard

Chocolate Chip Muffins

These chocolate chip muffins are quick and easy to make and simply delicious! The tops of these muffins have a crunchy sugar crust for a lovely contrast of texture in each bite.

๐Ÿฅฌ Vegetarian ๐Ÿฅœ Nut-Free โ˜ช๏ธ Halal
1h 7m 4
Medium
French

Hot Spinach Artichoke Dip

This spinach artichoke dip is delicious. It's so cheesy and fragrant. If you don't like artichokes, don't worry โ€” you'll never know they're in there! My only question is: Is it okay to eat it with a spoon right out of the dish?

๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free ๐Ÿฅœ Nut-Free
49 min 4

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