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3617 recipes found
Teriyaki Chicken Wings
These delicious teriyaki chicken wings are a hit at every party! I made 10 pounds of these wings for a recent get-together, and not one wing was left at the end of the night.
Chinese Chicken Wings
These Chinese chicken wings were my late mother's recipe for potlucks. Now I am asked to bring this dish to parties.
Oven-Baked Chicken Wings
This oven-baked Buffalo chicken wings recipe has tons of flavor. Serve with blue cheese dressing on the side.
The Best Sweet and Sour Pork Meatballs
This recipe has been a closely guarded family secret for over 20 years, we make them every Christmas and they're always a hit. I've decided they're too good not to share.
Baked Gochujang Chicken Wings
Sweet and sticky with a little heat, these wings are loaded with Asian-inspired flavors and will surely be the crowd's favorite.
Gochujang Chicken Wings
The baking powder coating guarantees crispy gochujang chicken wings without deep frying in this recipe. The sauce is spicy yet a bit savory, sweet, and sticky.
Easy Marinated Mushrooms
Slow-cooked marinated mushrooms are a delicious, easy appetizer, and always a favorite!
Cranberry Chipotle Meatballs
This is a sweet and spicy meatball, great as an appetizer!
Three Olive Spread
This three-olive spread recipe was given to me by a co-worker for the holidays. It is best when made with olives purchased at a deli. Serve it with your favorite crackers, sliced baguette, or thinly sliced Italian bread.
Fabulous Olive Salsa by James
Our friends James and Jayden had us over for some backyard entertainment and served this delicious dish up. We managed to talk them into handing over the recipe. Mess with the mix and quantity of olives to suit your taste.
Fig and Olive Tapenade
This is an easy gourmet appetizer. I've brought this to several parties and it is always a hit! I often add some chopped green olives to the olive mixture and a little more balsamic. Goat cheese may also be used in place of the cream cheese. Serve with slices of French bread or crackers.
Stuffed Portobello Mushrooms with Spinach and Feta
A delicious and light lunch or supper!
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