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Medium

Copycat Hot Mustard

For this copycat McDonald's hot mustard, prepared mustard is amped up with dry mustard to bring on the heat.

๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free
39 min 4
Medium

Edible Fake Blood

You can easily make your own edible fake blood to drizzle on any Halloween creations you come up with. Use on cupcakes, donuts, or around dips.

๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free
31 min 4
Medium

Apple Chai Oatmilk Creamer

This apple chai oatmilk creamer is made with homemade chai sirup and oatmilk. Perfect for your coffee or latte in fall or winter.

๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free ๐Ÿฅœ Nut-Free
1h 17m 4
Hard

Coffee Grounds Liqueur

This homemade coffee grounds liqueur is an easy way to get the most out of leftover coffee grounds. Use this for espresso martinis or any other cocktail that calls for coffee liqueur.

๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free
44 min 4
Easy

Maple Glazed Donut Coffee Creamer

This maple glazed donut coffee creamer adds creamy maple flavor reminiscent of a maple bar to your fall coffee. Keep it on hand in the refrigerator.

๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free ๐Ÿฅœ Nut-Free
27 min 4
Medium

Cinnamon Brown Sugar Coffee Creamer

You can easily make this cinnamon brown sugar coffee creamer at home to sweeten your morning coffee.

๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free ๐Ÿฅœ Nut-Free
46 min 4
Easy

Door County Cherry Bounce

A fun way to make your own cherry-infused liquor dessert drink. Tart cherries are the real star of this recipe. This is usually made in August and traditionally served with Thanksgiving or Christmas dinner. Warning: The cherries are very strong after a few months, so eat responsibly. Serve over ice with Sierra Mist or Sprite to cut the liquor strength. Liquor-soaked cherries are also very good over vanilla ice cream for a fun adult dessert.

๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free
28 min 4
Hard

Traditional Italian Limoncello

Traditional Italian limoncello is typical of the Amalfi coast, a beautiful area around Naples. It's traditionally made with Sorrento lemons, which are large and flavorful and a really unique Italian product.

๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free
47 min 4
Medium

Tangy Plum Liqueur

This tangy, sweet, succulent, plum-flavored liqueur is great for gifts, to indulge in by itself, or for plumtinis. You can use tangerine peel instead of orange peel. Save and eat the plums!

๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free
51 min 4
Easy

Berry Cordial

This is an easy way to make cordial and it's good for gifts! Other berries such as raspberries, strawberries or blueberries may be used in place of blackberries, and rum or brandy may be used in place of the vodka.

๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free
13 min 4
Hard

Homemade Liquors

This is an excellent base for homemade liquors. Substitute chocolate, coconut, or any flavoring desired for vanilla extract and you will have made a different flavor alcohol. Food coloring can also be added to the cooled mixture to add a bit of pizzazz to your alcohol drinks! Perfect for warming up parties during the winter holidays.

๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free
50 min 4
Easy

Vodka Blueberry Liqueur

This spirit takes some waiting time, but if you make it during blueberry season, you can enjoy the taste of fresh berries in the dead of winter!

๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free
19 min 4

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