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806 recipes found
The Famous Seafood Seasoning Recipe
This seafood seasoning recipe really wasn't that hard to crack. The ingredients are printed on the container! The only difficult part was working out the correct ratios for each spice or herb, but patience, perseverance, and good ol' trial and error saved the day. The original Old Bay Seasoning was invented in the 1940s by an American-German immigrant named Gustav Brunn. Initially, it was intended only for use on crab meat (as there was plenty of it in the Chesapeake Bay area where Gustav lived), but in the last decade or so, it's been used in other food areas, such as poultry and salads.
Lebanese Seven Spices
This Lebanese 7-spice seasoning mix will add warm flavors to lots of dishes! Try it on chicken, eggs, or in a marinade.
Mild Curry Powder
A fragrant yellow curry powder to use in soups, sauces, rice, and anything else you can think of!
Dry Spice Rub for Lamb or Beef
I got this recipe from my grama. It can be used on lamb or beef, and the flavors can be adjusted to suit your taste.
Mulling Spices
Why go out and buy mulling spices for mulled wine or cider when you probably have all of the ingredients to make it at home? It's so easy to throw it together and so very tasty. Store in an airtight container.
Garam Masala Spice Blend
I am always buying garam masala and it is very expensive, so finally I found this recipe. It is much less expensive than buying the premade product.
Jamaican Curry Powder
This is a genuine Jamaican curry powder recipe without hot pepper, which should be added separately to any dish. You can also use powdered versions of any of the ingredients, but for better flavor use whole seeds. For real Jamaican flavor, you will usually add Scotch bonnet or habanero chile peppers to your recipes. However, if you want to add heat directly to the powder, add 2 to 4 tablespoons cayenne powder to the mix, depending on your taste.
Copycat Lawry's Seasoned Salt
My version of Lawry's seasoning salt is easy to make! Mix up a batch of this and store it in an airtight container for future use. This is a great substitute. I increased the paprika a bit for more color.
Tandoori Masala Spice Mix
Homemade tandoori masala spice mix! I came up with this when I needed a spice mix for a butter chicken recipe. Rather than another trip to the store, I decided to make my own.
Berbere Spice Blend
I love berbere spice, a classic Ethiopian spice blend, but it never occurred to me to make my own. Actually, traditional berbere spice would use whole spice seeds/pods that get toasted and ground, but I usually toast the spices during the cooking process. Berbere is one of the most delicious and versatile spice mixes ever.
Ras el Hanout
This ras el hanout spice mix is a blend of ground cumin, coriander, cinnamon, turmeric, and other warm spices often used in many Moroccan dishes.
Jan's Old Bay Seasoning Substitute
This Old Bay seasoning substitute is a copycat version.
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