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Beef Kelaguen
Thiskelaguen(beef ceviche) is my dad's recipe from Dededo, Guam. This is no-heat cooking; the meat "cooks" in the marinade. Serve over rice.
Microwave Mochi
A microwave mochi recipe for this Japanese dessert made with sweet rice flour. More varied and interesting flavors are available as well.
Vegan Split Pea Soup
This vegan split pea soup recipe makes a very thick soup. To make it thinner, reduce the amount of split peas or add more water. Depending on the density of split peas, it may take a while for the vegetables and peas to soften, but you can't really overcook this soup; just stir occasionally and add water if it gets too dry. Seasonings can be altered to taste. This soup tastes even better reheated the next day.
Slow Cooker Spicy Black-Eyed Peas
These slow cooker black-eyed peas are flavored with jalapeΓ±o pepper, cumin, ham, and bacon for a spicy side dish. Perfect for potluck dinners and barbecues!
Homemade Horseradish
This horseradish recipe uses a food processor to make this fiery condiment. It tastes fresher and is much more pungent than store-bought.
Instant Pot Beef Bone Broth
Bone broth in the Instant Pot is easier than it seems. Don't toss those beef bones β freeze them, and when you have 2 pounds, follow this recipe to make your own with minimal prep!
Old Bay-Seasoned Steamed Shrimp
Easy, spicy, steamed shrimp with Old Bay seasoning. Great for a super-quick dinner with a salad.
Instant Pot Pinto Beans (No Soaking)
These Instant Pot pinto beans are super flavorful and easy.
Cabbage Pico de Gallo
A cabbage-based pico de gallo.
Smoky Chipotle Hummus
Make chipotle hummus at home instead of spending your good money on tiny containers of store-bought hummus! The chipotle pepper and cumin lend a bit of heat and smokiness to this hummus, while the cilantro brightens the flavor. It's perfect when you're entertaining a crowd! Serve with pita chips and fresh vegetables.
Broiled Mochi with Nori Seaweed
These seaweed-wrapped mochi blocks dipped in soy are a delicious treat. Mochi is a sweet, short-grain, glutinous rice with a high starch content. It's commonly used to make rice cakes, and it's also used in confections and rice dishes. It can be bought in almost any Japanese grocery store.
Great Chicken Taquitos
Great chicken taquitos recipe. A family favorite.
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