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Potato Soup
This recipe is in 'my head,' but easy to make. My family loves homemade soups of all types.
Turkey Pot Pie
A perfect way to use up left over turkey. This pie tastes yummy, and will feed up to eight hungry people.
Fried Mashed Potato Cakes
Fried mashed potatoes in the form of patties. Yummy!
Baked Potato Soup
This baked potato soup is thick, creamy, and an excellent way to use leftover baked potatoes. It's a family favorite in our house when it's cold and dark outside.
Linda's Cranberry Cookies
These cranberry cookies are packed with creamy white chocolate chips and butter, creating a delightful balance of flavors. With soft centers and crisp edges, they make a delicious addition to any holiday celebration!
Lemon-Cranberry Cookies
A buttery, chewy, citrusy cookie featuring a lovely bite of cranberry.
Cranberry Squares
These cranberry sauce cookies are very yummy. Try different fruits or jams to change the flavor.
Lemon Cranberry Cheesecake Bars
These lemon cheesecake bars topped with sweetened cranberry sauce are perfect for the holidays!
Cranberry Oat Bars
These little bars are great to snack on, are perfect at holiday time, and would be excellent for a cookie exchange. If you have leftover dough after forming the bars, don't worry, I find that the thinner the crust, the better.
Joni's Leftover Turkey Salad
Add a slice of cheese and lettuce and enjoy this turkey salad on moist egg bread or croissants!
Baked Turkey and Cranberry Sliders
These are a take on the popular baked ham and Swiss sliders with a holiday twist. They also taste great with leftover roasted turkey and French fried onions.
Cranberry and Turkey Salad
This turkey cranberry salad is great on a croissant, in a pita pocket, or on bread. It's a great use for leftover turkey.
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