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642 recipes found
Tuna and Vegetable Casserole
This tuna vegetable casserole is delicious. The recipe calls for plenty of fresh and frozen vegetables that are usually on hand. In an attempt to eat healthier, my husband and I have been eating more vegetables and fewer meats. As a result, I have become more creative in coming up with dinner meals.
Cheesy Tuna Noodle Casserole
This tuna noodle casserole recipe with cheese was a favorite in my home growing up and now it's a favorite of my family as well. I double the recipe these days for my husband and three children.
Tuna Noodle Casserole III
A quick layered casserole with tuna, cheese and egg noodles. Experiment with different cheeses and soups to develop your own family recipe! For variety, add chopped celery, peas and/or carrots.
Easy Slow Cooker Tuna Casserole
I couldn't find many slow cooker pasta recipes here that would cook the pasta along with everything else in the cooker. So this is a basic recipe that I made up, along the lines of my mama's stovetop tuna casserole, that can be tweaked by using different type of soup, vegetables, and pasta types as well as adding more or different cheeses, herbs, or spices. Super easy and even my 2-year-old ate it! It makes a very soft pasta, not al dente.
Tuna Noodle Casserole with Mushrooms
If you're looking for a tuna noodle casserole, try this easy recipe with fresh mushrooms, peas, and corn. You can use any kind of pasta or cheese you like. I tend to serve this with a salad and maybe some garlic bread.
Tuna-Tomato Noodle Casserole
This is a quick and easy casserole, and has been a favorite for many years.
Tuna Stroganoff Casserole
This tuna stroganoff casserole casserole is a tweak on tuna noodle casserole.
Tuna Mushroom Casserole
This is a wonderful, quick, and tasty supper that is always a hit when we serve it. You can always prepare the casserole the night before, pop it into the refrigerator, and cook it the next day. Enjoy!
Easy Tuna Noodle Casserole
One of my favorite dishes that my mother used to make. Simple to make and always a hit among family and friends.
Tuna Noodle Casserole with Bechamel Sauce
Bechamel is such a wonderful ingredient for so many dishes. With tuna casserole, bechamel eliminates the need for a canned cream soup... its thick, creamy texture clings to the pasta and adds tremendous flavor overall. The amount used in this recipe keeps the entire casserole light but still filling.
Quick Tuna Casserole
This is the quickest tuna casserole ever! You can also 'fancy it up' by transferring it to a baking dish, topping it with fried onions, and broiling it for a few minutes.
Healthier Tuna Noodle Casserole
Opting for low-fat Alfredo sauce and sour cream lightens up this weeknight-friendly tuna casserole that packs plenty of veggies alongside whole wheat pasta, keeping it hearty enough to take to your next potluck. Garnish with fresh dill.
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