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17407 recipes found
Quick and Simple Broccoli and Cheese
This broccoli and cheese recipe is great for cooks who are just getting started.
Quinoa and Black Beans
This vegan quinoa recipe is a very flavorful alternative to black beans and rice. Quinoa is a nutty grain from South America.
Pesto Spaghetti Squash
When making this spaghetti squash dish for the first time, I wanted to use items I would normally incorporate with pasta, such as pesto and mushrooms. It's tastes wonderful and I think most people would enjoy; I know I did! Serve with garlic bread.
The Best Mashed Potatoes
This best mashed potato recipe is often requested during Thanksgiving. It's totally tasty, and everyone will rave! For a variation, spread in a casserole dish and refrigerate overnight; the next day, sprinkle with extra Parmesan cheese and butter and reheat in the oven.
Asparagus Wrapped in Crisp Prosciutto
Prosciutto-wrapped asparagus is an extremely easy and elegant appetizer or side dish everyone loves! Fresh asparagus spears are wrapped in prosciutto, then baked until crispy. A great dish to make ahead, and bake just before serving.
Slow Cooker Creamed Corn
Creamed corn with cream cheese made in the crockpot. So good and so easy!
Make-Ahead Mashed Potatoes
These make-ahead mashed potatoes can be made several days ahead and stored in the fridge to save you time on busy holidays.
Black Bean and Corn Salad
This black bean and corn salad is very colorful and includes a delicious lime and garlic dressing.
Brazilian Cheese Bread (Pao de Queijo)
Pao de queijo are yummy gluten-free, wheat-free breads that are good for those with celiac disease or gluten intolerance. Serve them plain or with marinara sauce. For more variety, try adding an herb seasonings, such as Italian seasoning, or try substituting other cheeses for the Parmesan.
Mushy Peas
Mushy peas are a simple and tasty side dish great with any fried fish, especially cod. They add vibrant color and creamy goodness to the plate.
Almond Flour Bread
This almond flour bread is made with almond milk, eggs, and flaxseed meal. It's low-carb, gluten-free, and dairy-free. It tastes delicious!
Cucumber Gazpacho with Mint Paste
This is a great, refreshing soup on a hot day. It is made in minutes. You can also make parsley paste and serve it with the soup, just substitute parsley for mint. Serve with crusty bread or garlic bread.
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