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15345 recipes found
Homemade Vanilla Pudding
I love pudding and this homemade pudding with vanilla is a rich and delectable dessert. There is no substitute for the butter!
Egg Custard
This homemade egg custard is one of my favorite things to make when I need a pick-me-up. It's sweet and so comforting. You can make this recipe in custard cups or one casserole bowl.
Baked Rice Pudding
This baked rice pudding recipe is lovely served warm. It has the appeal of homemade comfort food.
Dirt Pudding
This dirt pudding tastes so good! It's very easy to make, and there are so many different ways to present it!
Chocolate Cornstarch Pudding
My mom's best chocolate pudding recipe, made with cornstarch and cocoa.
Crème Brûlée
Crème brûlée is a rich and creamy chilled custard topped with a layer of hardened caramelized brown sugar that cracks when you tap it with a spoon. It's the ultimate decadent dessert to serve when entertaining!
Baked Pumpkin Custard from EAGLE BRAND
Satisfy your pumpkin cravings with these individual pumpkin custards. Smooth, creamy pumpkin custard is spiced just right, making it perfect for a holiday dessert. Everything you love about pumpkin pie but without the fuss of the crust!
Homemade Banana Pudding
This homemade banana pudding recipe from scratch was handed down from my grandmother. My whole family loves it and we all grew up on it. Hope you enjoy it!
Panna Cotta
Panna cotta is a traditional, easy, and delicious Italian custard. I had a difficult time finding a good, simple recipe so I made up my own. It tastes just like the panna cotta served at Italian restaurants!
Simple Custard
This custard recipe is a combination of a few different recipes I've tried. It's not too rich or too sweet as many egg custards can be. Can be served warm immediately or cold.
Spotted Dick
Spotted dick is a traditional British steamed pudding made with dried fruit and served with custard sauce, of course.
Maple Pudding
This super rich maple pudding comes together quickly, but needs plenty of time to cool—so plan ahead. It also makes an excellent trifle filling when layered with pumpkin cake and whipped cream
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