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17409 recipes found
Gluten-Free Lemon Meringue Pie
This is an old recipe that I've tweaked to be gluten free. I use an oval serving dish that is 8x13 inches at the widest points of the oval so obviously the amount of graham crackers that you use for the base are entirely to your own liking and you can tweak accordingly.
Dad's Favorite Lemon Icebox Pie
This recipe was passed down from my grandmother to my mom, from mom to me, and from me to my daughter. For many years my dad has reaped the rewards of this pie from one of us, as it's the only Father's Day and birthday gift he has ever requested.
Coconut Custard (Zucchini) Pie
This coconut custard (zucchini) pie recipe conceals the zucchini so well, you'd never know it was there. It tastes just like a custard pie.
Coconut Cream Pie VIII
You can use fresh coconut as the recipe calls for (it's to die for!) or you can use frozen or other coconut.
Butter Coconut Pie
Kind of like a cross between a sugar cream pie and a coconut cream pie. Rich, buttery, coconut pie.... so good. I am not a good baker... seriously. But in all the years I've made this, I've never screwed it up once! It's that easy. Once people have had this, I'm requested to bring it to gatherings from then on.
Oatmeal Pie III
Oatmeal Pie tastes like pecan pie. Sprinkle with chopped nuts before baking, if desired. This recipe makes two pies.
Oatmeal Cream Pie
This recipe comes from my in-laws and it is one of a kind! The texture is great and each slice holds together nicely. Very reminiscent of pecan pie without the nuts. Serve warm with a scoop of ice cream or cold with some whipped cream on top! Warning: This pie is extremely sweet (and good that way)!
Raisin & Rice Mini Pies
Raisins, coconut, applesauce, cinnamon, and cooked jasmine rice make creamy, elegant mini pies.
Coconut Cream Pie
A rich and smooth coconut cream pie. It takes a half hour to make, but is well worth the effort! Top with whipped cream and toasted coconut, if desired.
Sri Lankan Watalappam (Easy Method)
Sri Lankan watalappam (watalappan) made the easy way.
Coconut and Lemon Cream Pie
Coconut and lemon are probably my favorite match. This pie has an unexpected shortbread-like crust made with only coconut oil! The result is flaky, crumbly, and delicious. The creamy curd center gets an upgrade using coconut cream! If you serve immediately, the pie will be a bit messier than if you were to chill it for a few hours.
Cream of Coconut Pie
If you are a coconut lover like I am, you are going to love this super easy-to-make crustless pie.
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