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6852 recipes found
Pear and Blue Cheese Pastry Triangles
To die for delicious. Fairly quick appetizer and guests can't get enough. The perfect balance of sweet and savory. Easy to adjust for large or small groups. Don't skip the onions!
Smoked Salmon Rolls
Tasty canape appetizer featuring smoked salmon rolled around cream cheese, placed on a cracker with cucumber and seasoned/garnished with dill. Garnish with chives if desired.
Roasted Grape Crostini with Fresh Herbs
Roasting grapes makes them even sweeter, the herbs bring a bit of savory flavor, and when combined with creamy, lemony ricotta, you're in for a tantalizing appetizer.
Chocolate Sea Salt Crostini
For this to work as a savory bite, the chocolate must be very dark, bittersweet, and world-class. Look for names that are hard to pronounce. Labels with percentage symbols are always a good sign (the higher the percent, the better).
Sweet Potato Sausage Bites
Mennonite Farmer Sausage nestled between gooey brie and sweet potato slices. This Grimm's Fine Foods appetizer is gluten free.
Eggplant Parmesan Bites
A bite-size version of one of my favorite entrees. It's eggplant Parmesan you can eat while standing up! Serve warm or room temperature.
RITZ Steakhouse Bites
New York City is known for having some of the most famous steakhouses in the world, and now you can experience classic New York Steakhouse taste in one bite with RITZ Steakhouse Bites.
Smoked Salmon Tartare
Cold-smoked salmon is one of my favorite brunch foods. For an even fancier presentation, I decided to add a few ingredients and turn it into a tartare to serve atop crackers or crostini. Your guests will love this any time of day!
Bacon Wrapped Sweet Potato Bites
As if you needed another reason to love bacon. Don't miss this sweet and savory appetizer from Russ Crandall of The Domestic Man.
Petit Toasts with Brie, Fig, and Thyme
This super simple appetizer is sure to make a statement at your next gathering. The flavors meld so beautifully and the presentation on the platter is lovely. Garnish platter with additional thyme, if desired.
Chanterelle Mushroom and Bacon Tartlets
Wild chanterelle mushrooms and bacon combine wonderfully in this impressive and elegant starter.
Ham and Brie Crostini with Fig Jam
Toasted baguette slices are topped with ham and Brie, baked until warm and melty, then topped with fig jam.
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