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Homemade Poultry Seasoning
Why buy poultry seasoning? You can mix up your own from herbs and spices you probably have.
Homemade Butter
Learn how to make butter at home by putting heavy cream in a food processor and running it until it turns into butter.
Chicken Seasoning Blend
This chicken seasoning is a dry mix of herbs and spices that adds a unique zing to any chicken dish. It has just the right amount of heat and flavor to make your guests beg for more. Don't be scared by the long ingredient list; most of it is spices you probably have in your cupboard. Note that this also gives chili a great flavor without adding too much heat.
Homemade Baking Powder Recipe
Use this baking powder recipe when you're out! My mom came to visit one summer and we decided to bake cookies. Since I had just moved into my new home, I could not find any baking powder. My mom saved the day when she said, "We just have to make our own!"
Easy Egg Noodles
These egg noodles are the old-fashioned type, just like Grammy used to make! Try them next time you prepare your favorite soup or stew. Don't forget that fresh pasta cooks much quicker than dried! You may use a dough hook attachment on your electric mixer or your hands to knead the pasta dough.
Whole-Wheat Croutons
Instead of purchased croutons, make your own whole-grain version to add to your favorite salads.
Pistachio Butter
Pistachio butter is less well-known than other nut butters, but if your favorite nut is a pistachio, it only makes sense to turn it into nut butter. Pistachio butter has a mild taste and a surprising green hue, so you might want to make it for the intriguing color alone.
White Sauce
This white sauce recipe can be used as a base for many dishes, such as lasagna and chicken pot pie. I use it to make macaroni and cheese for my granddaughter. I learned to make it in home economics too many years ago to count!
Taco Seasoning
Looking for homemade taco seasoning? Depending on how spicy you and your family like your dishes, use as little or as much as you want. Store in an airtight container.
Cream of Anything Soup Mix
My Grandma always kept this cream of anything soup mix in her pantry and, let's face it, every other recipe in the church cookbooks called for a can. As a kid I never understood why she wouldn't just buy a can. As an adult, I get it. Make your dollar stretch AND you control all that goes in it. Adjust to suit your taste but this is the basic recipe that works.
Chili Garlic (Homemade) Paneer
Homemade paneer is marinated in a spicy chili garlic marinade which adds a wonderful flavor to this versatile Indian cheese. Pan-frying the paneer gives it delightful texture.
Rosemary Garlic Infused Olive Oil
Oil infusions make delicious cooking a snap! Add infused oils in place of plain oils for cooking or drizzle over salad.
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