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Festive Fall Turkey Salad
I created this recipe to use leftover holiday turkey. It's a classic bound salad using mayonnaise and celery, but it also includes fresh cranberries, orange juice and cashews. Although new to our menu, it has become a holiday favorite. My family requests I make my own turkey before Thanksgiving so I can serve this salad as an appetizer at our holiday feast. I hope you will find it as enjoyable as we do. Enjoy it on rolls, in wraps, or as a spread with crackers.
Arugula Salad with Goat Cheese and Pomegranate
This is a festive salad I served for Thanksgiving this year. I usually make it with my homemade shallot vinaigrette (I always have a jar in the fridge), but you can use any vinaigrette or dressing that you like.
Pear and Pomegranate Salad
This pear and pomegranate salad is a fall and winter favorite. I'm always eager for pomegranates to be in season so I can make this again. I make my own pomegranate juice by pressing the seeds against a metal sieve.
Quick Christmas Salad
This is a super quick salad with for those hectic holiday times. It has that Michigan twist on it with the dried cherries.
Chopped Brussels Sprout Salad
Give this chopped Brussels sprouts salad recipe a try. Don't be scared of raw Brussels sprouts — they are delicious!
Cranberry Pecan Salad
Raspberry Dijon vinaigrette is savory with cranberries, toasted pecans, red onion, and feta cheese. This cranberry pecan salad is a real crowd-pleaser! You can substitute brie for feta, too.
Green Salad with Cranberry Vinaigrette
This recipe for green salad with cranberry vinaigrette is especially pretty to serve during the Christmas holidays.
Christmas Pomegranate Salad
I love mixing up cheese and fruit in salads! This salad is not only tasty, it is full of great nutrients and antioxidants from the pomegranate seeds.
Missy's Candied Walnut Gorgonzola Salad
A yummy, easy salad with candied walnuts, cranberries, Gorgonzola cheese, mixed greens, and a raspberry vinaigrette. It's always a big hit and is requested by my friends and family constantly! Even my picky fiance!
Mizeria (Polish Cucumber Salad)
Mizeria is a Polish cucumber salad. I serve it on Christmas Eve.
Eggnog Pancakes
You will love these big fluffy pancakes even if you don't like eggnog. It's a great way to start any day, especially Christmas morning. I suggest clarifying the butter but you don't have to if you don't want to.
Swedish Tea Ring
This is a hand-shaped, filled yeast bread that my 2-year-old daughter loves to help prepare. The dough can be made ahead and refrigerated, then baked in the morning. Sprinkle chopped, toasted almonds over the ring if you wish. Nuts can also be added to the filling along with the raisins.
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