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2782 recipes found
Spicy Chinese Barbeque Riblets
This recipe for spicy Chinese pork barbecue riblets uses a great sauce that also tastes good on chicken and wings.
Slow Cooker Spare Ribs
Slow cooked pork spare ribs, or country style ribs, also great with boneless, skinless chicken breasts.
Baked Penne with Italian Sausage
This baked penne pasta recipe makes a hearty, filling meal that's full of flavor!
Meat-Lover's Slow Cooker Spaghetti Sauce
This crockpot spaghetti sauce creates a great, chunky, and very meaty spaghetti sauce. The longer it cooks in your slow cooker, the better it tastes! Boil up some pasta, and dinner tastes like you spent all day at the stove!
World's Best Pasta Sauce!
This pasta sauce is excellent in lasagna or as a meat sauce. I use it in my popular lasagna recipe, so I thought I'd share it on its own.
Pork Agrodolce
Agrodolce, a generic Italian term for any type of sweet and sour condiment, really shines when used for braising chunks of succulent pork shoulder. This soul-warming comfort food is amazing served on rice, pasta, polenta, or, as seen here, a big pile of ricotta mashed potatoes. I'm not sure if Italians barbecue like we do here in the States, but the sauce very much reminded me of something we'd brush on a rack of ribs while sipping a cold beer.
Bigos (Hunter's Stew)
Bigos is a traditional Polish stew using pork, kielbasa, and sauerkraut โ great for a cold winter's day. This recipe is well worth the time it takes to make it!
Pork Chops with Fresh Tomato, Onion, Garlic, and Feta
Pan-fried pork chops with tomatoes, onion, and feta cheese. You will not be disappointed with this wonderful recipe. The pork is tender, moist, and full of fresh flavors. Serve with garlic mashed potatoes and asparagus. It's a favorite in our household.
Portuguese Pork Alentejana
An original Portuguese recipe with pork and clams.
Moroccan-Spiced Pork Roast
Serving a gorgeous, fancy-looking holiday roast doesn't have to be complicated, time-consuming, or expensive. This pork loin proves exactly that. This is fast, easy, and affordable, but when you bring it to the table, it looks like a million dollars. The beautifully warming and aromatic spices really work so well with a pork roast - I hope you give it a try soon!
Baked Polenta with Sausage
Rich, tomato-based casserole made with sweet Italian sausage, baked in a polenta crust and topped with mozzarella cheese. This is a great substitution for your typical pasta dish. Serve with a green salad and a loaf of Italian bread - doesn't get much better than this!
Grilled Polenta Bites with Black Bean Salsa
Grilled polenta rounds are crispy on the outside, tender on the inside, and topped with a fresh salsa for a light and refreshing appetizer in the hot summer months.
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