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Farro Salad with Asparagus and Parmesan
This farro salad with asparagus and other flavorful ingredients is a light and delicious way to get your whole grains. It's a perfect dish for picnics, baby or bridal showers, or just because!
Artichoke Salad
A flavorful, Italian-style, Rice-A-Roni salad with artichokes.
Best Classic Potato Salad
This classic potato salad is the best. Creamy, tangy, and crunchy, with a hint of spice and sweetness from pickles, it reminds me of my grandmother's potato salad served every Easter, or any time we had barbecue. She always dotted it with olives for a finishing touch, and a perfect briny addition. This is the best classic version of good old-fashioned, Southern-style potato salad. Not too much mayonnaise, with just the right amount of tang! Serve with grilled or smoked meats, it's the perfect side dish.
Pineapple Rocket Salad
This arugula (rocket) salad with pineapple and red onion is perfect for warmer weather. It's my favorite healthy recipe.
Carrot Gelatin Salad
Old-fashioned carrot Jell-O salad made with lemon and pineapple. Grandma didn't specify the amount of carrots. You probably can't use too much!
Strawberry Blue Cheese Salad
Unusual ingredients make this salad refreshingly different! Even kids like it!
Strawberry Avocado Salad
I have served this countless times and I am always asked for the recipe, I also use this dressing on many other salads. Enjoy
Spinach and Orzo Salad
A light, easy-to-make salad that's pleasing to the palate.
Stuffed Artichoke Hearts
These stuffed artichoke hearts are rich and so delicious. I dare anyone to eat just one!
Asparagus Appetizers
These make-ahead asparagus appetizers are wonderful to have on hand when needed. Just make, freeze, and bake whenever!
Cilantro Edamame Hummus
This edamame hummus uses shelled edamame and cilantro leaves for a vibrant and delicious twist on traditional hummus. It's delicious as a sandwich spread or served with celery sticks and pita chips.
Never-Fail Hard-Boiled Eggs
Try this no-fail method for cooking hard-boiled eggs. It makes a dozen eggs that are perfect for snacking, using in salads, or making deviled eggs.
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