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21364 recipes found
Carrot Recipe
This is a healthy dessert recipe that you can make for kids who don't eat carrots. Substitute carrots with beetroots and you get Beetroot halwa.
Vegan Yogurt Sundae
Somewhat healthier than an ice cream sundae, completely vegan, and easy to make with just a microwave, a fork and a few small glass bowls.
Mom's Apple Fritters
These homemade apple fritters are warm, crispy, and sweet. An old-fashioned treat that's perfect for fall! My mom always made these fritters for us with the apples we'd pick at a fruit farm.
Funnel Cakes
This funnel cake recipe will let you enjoy a delicious old-fashioned treat without going to a county fair. You'll need a funnel with a 1/2-inch opening that can hold a cup of batter.
Indian Bread Pudding (Double Ka Meeta)
It is a South Indian dessert. Very rich and delicious. Best after any spicy meal. Prepared on special occasions, it has always been favorite dessert in my family. Serve warm or chilled.
Rose Ice Cream
Go on, indulge yourself with this inspired combination of rose and saffron. Serve this ice cream for dessert to your guests next time you host a party and wow them! Cashews and almonds also go well with this ice cream.
Gajar Ka Halwa (Carrot Halwa)
Carrot halwa, or gajar ka halwa, is a traditional Indian dessert that's deliciously rich and creamy. This recipe uses whole milk, not condensed milk. Serve warm with vanilla ice cream for a real treat!
Kaju Katli
Kaju katli is a popular dessert made in India with a heated dough of ground cashews, sugar, and cardamom.
Easy Coconut Ladoo
Coconut, cardamom, and condensed milk star in this super quick and easy Indian dessert that's great for gifting.
Air Fryer Onion Bhaji
A popular Indian deep-fried treat, but without the guilt thanks to an air fryer. Don't forget the yogurt dipping sauce!
Potato Cutlets
A mouthwatering Indian appetizer. Mildly spicy, serve hot with sweet and sour sauces, like tamarind sauce (found in the Ethnic section of most grocery stores) and ketchup.
Indian Onion Dipping Sauce
We had this at a local Indian restaurant and tried to replicate it. We all love this version to dip our naan and samosas and rarely is there any sauce left.
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