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My Big Fat Greek Baked Beans
I love this big beans recipe. I used to believe the best baked beans came from Boston or Texas, but ever since I discovered this very hearty giant bean casserole, I have to give it to the Greeks. "Big Fat" refers not only to the size of the beans but also the huge flavor of this dish. Use the largest beans you can find: gigante beans are the best, but corona and lima beans also work great.
Betty's 3-Bean Hot Dish (a la Minnesota)
My dearest 80-something friend Betty gave me this sensational, hearty recipe for a 3-bean hot dish. She's Finnish, I believe this has roots to home, and it's really tasty! My hubby, who hates beans, demanded I get the recipe. We first devoured it at Betty and Jim's 60th wedding anniversary! Perfect for potlucks.
The Best Barbecue Baked Beans
It's not a real barbecue until a dish of baked beans shows up! While there are many different versions and many different techniques, I'm here to tell you that these are the best. These are the tastiest, most satisfying, the easiest, and the meatiest. They not only make a great side dish, but if the budget's a little tight, these will absolutely work as a main course. Sprinkle the top with sliced green onion if you like.
4-Bean Baked Beans
This recipe features four different kinds of beans baked with molasses. I have substituted different beans and enjoyed all of the results. Use whatever beans you like! I have also used Canadian bacon instead of regular bacon.
Calico Bean Casserole
This calico bean casserole features kidney beans, baked beans, and butter beans combined with ground beef, bacon, and onion. This baked dish is thick, hearty, and pretty tasty, too! It can also be made in a slow cooker.
Baked Beans
Elevate the flavor of ordinary pork 'n beans by adding bacon, brown sugar, and a few basic condiments. The measurements given are just estimates, so adjust them as desired.
Homemade Baked Beans
This homemade baked beans recipe uses canned Northern beans for a quicker and simpler version of this dish.
Frijoles Borrachos (Drunken Baked Beans)
My version of frijoles borrachos, or drunken baked beans, might just be my all-time favorite version of baked beans. They say beer makes everything better, which might not be literally true, but once you taste a spoonful of these super savory, sweet and tangy, slightly spicy, and thoroughly amazing baked beans, you will surely agree. Not only is this one of the best-tasting baked bean recipes ever, it has to be one of the easiest.
Million Dollar Baked Beans
These million dollar baked beans truly take baked beans up a few notches. Canned baked beans are amped up with bacon, sausage, brown sugar, vinegar, and mustard. You'll never eat them plain again!
2-Ingredient Dough Air Fryer Blueberry Bagels
There's something special about making homemade bagels, but it can be an intimidating and timely job. This 2-ingredient dough makes it so quick and easy, you'll look like a pro the first time you make them.
Tori's Air Fryer Pumpkin Bagels
This recipe was created by a grandma and a granddaughter sharing the love of cooking in the kitchen. A delicious bagel made with Greek yogurt and pumpkin topped with oatmeal, honey, Cheddar cheese, and cinnamon. Bake in an air fryer. So easy to make and kid friendly. Serve with cream cheese.
Two-Ingredient Bagels
These easy to make two-ingredient bagels are tender, soft, and chewy. You can use any combination of seeds for sprinkling, e.g. everything bagel seasoning, poppy seeds, sesame seeds, etc.
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