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Basic Bean Soup
This is a simple, basic bean soup. It's very easy to assemble, and it tastes great, too! Try adding other vegetables, if desired.
Cuban-Style Yellow Rice
Yellow rice is a staple in the Caribbean because of its beautiful color and flavor. Being Cuban, our household often served yellow rice. It's traditional to garnish yellow rice with pimentos, but I don't like them so I don't. Serve yellow rice with Cuban-style roast pork, or add cooked chicken pieces while cooking the rice to make Arroz con Pollo.
Best Balsamic Marinated Pork Tenderloin
Balsamic marinated pork tenderloin with garlic, rosemary, and honey. I found this recipe a few years ago and it is indeed a keeper. Enjoy.
Healthy Red Beans and Rice
If you want real Cajun, you have to try red beans and rice. Often, this simple dish is loaded with fat and sodium. Try this reworked healthy red beans and rice recipe that everyone loves! No one will ever know it's the healthy version! My daughters love this!
Cinnamon Apples
These soft and warm cinnamon apples are easy to make in the microwave. My family loves them for dessert with ice cream or side dish with pork chops.
Venison Breakfast Sausage
Homemade venison sausage for breakfast.
Homemade Oven-Baked Breakfast Sausage
Simple homemade breakfast sausage that is baked instead of fried for a healthier option. Bonus is no grease splatter and cleanup is minimal.
Nippy Pork Salad
Delicious pork that can be served on sandwiches, crackers, or just on the side with another salad. Best if left in fridge at least 4 hours before serving. Great next day, too.
Homemade Deviled Ham Spread
My tasty homemade deviled ham spread recipe is perfect for using leftover holiday ham. Serve it with crackers, rye toast, or in a bun for a tasty appetizer or sandwich.
Spicy Oven-Roasted Plums
Several years ago, I was looking for a recipe to take advantage of our bumper crop of plums and came across a recipe for roasted plums. After tweaking it a bit, I have developed a very versatile version that my family and friends love. Season with ground white pepper and use it as a side dish for pork or chicken. Sprinkle with toasted almonds and spoon it over vanilla bean ice cream, angel food, or pound cake for dessert! Play around with the spice combination by adding cloves, allspice, or cayenne. Be adventurous!
Sweet and Sour Green Beans
A slightly tart green bean side dish flavored with onion and bacon. Goes great with ham or pork.
Spiced Up Potatoes
This recipe for canned potatoes uses just five ingredients and is ready in just 15 minutes to serve with any meal. A few spices and seasonings are all you need for excellent flavor — you can even add bacon bits if you like!
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