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Medium
African

Goat Cheese Stuffed Dates

These irresistible goat cheese stuffed dates combine the sweet chewiness of Medjool dates with the creamy tang of garlic and herb goat cheese, all wrapped in smoky bacon and crisped to perfection. Do not use thick-cut bacon as it will not cook properly.

๐ŸŒพ Gluten-Free ๐Ÿฅœ Nut-Free
1h 10m 4
Easy
Greek

Everything Bagel Greek Yogurt Dip

This everything bagel Greek yogurt dip has only 4 ingredients and can be made in minutes. Serve with veggies or crackers.

๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free ๐Ÿฅœ Nut-Free
22 min 4
Medium
Greek

Mediterranean Deviled Eggs

These Mediterranean deviled eggs use Greek yogurt, feta, olives, and fresh dill to deliver flavors reminiscent of the regions around the world's largest inland sea.

๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free ๐Ÿฅœ Nut-Free
36 min 4
Hard
Caribbean

Garlic Butter Steak Bites With Mushrooms

These garlic butter steak bites with mushrooms are marinated for just a short while, then quickly seared in a skillet. Combined with sauteed mushrooms, onions, and garlic butter, they can easily be an appetizer or a main course.

๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free ๐Ÿฅœ Nut-Free
1h 52m 4
Hard
French

Asparagus Ricotta Tart

This asparagus ricotta tart has it all: a buttery, flaky crust, a cheesy herb filling, and a topping of fresh asparagus. It is an excellent brunch or appetizer option.

๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free ๐Ÿฅœ Nut-Free
1h 58m 4
Medium
French

Mediterranean Flatbread

These Mediterranean flatbreads are packed with fresh flavor, piled with tomatoes, Kalamata olives, red onion, pepperoncini, and feta cheese. They look a little fancy, but are uncomplicated and perfect for a quick meal or appetizer.

๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free ๐Ÿฅœ Nut-Free
49 min 4
Easy
African

Whipped Boursin Dip

This whipped Boursin dip comes together in minutes, and is very versatile. Garnish with a drizzle of hot honey or olive oil, a sprig of rosemary or thyme, or maybe some sliced Kalamata olives or crispy bacon and serve with crackers or vegetables.

๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free ๐Ÿฅœ Nut-Free
21 min 4
Hard
Mediterranean

Boursin Stuffed Dates

OMG the flavors of these Boursin stuffed dates REALLY surprised me. Filled with Boursin, almonds, and prosciutto, and baked until bubbly, these little bites of heaven are the perfect balance of savory and natural sweetness.

๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free ๐Ÿฅœ Nut-Free
55 min 4
Medium
Greek

Copycat Pickle De Gallo

This copycat pickle de gallo is my version of the popular pickle-based pico de gallo, and it is the perfect topping for pulled pork tacos, fish tacos, to serve with barbecued ribs, or as a dip for tortilla chips. This may sound odd, but I like to dress up my cottage cheese with it. The possibilities are endless.

๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free
37 min 4
Medium
Greek

Marinated Mozzarella Balls

Marinated mozzarella balls take advantage of the fact that mozzarella balls are creamy, and somewhat neutral flavored. They're just waiting for a zingy herb-packed marinade to turn them into one of the easiest and tastiest appetizers ever.

๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free
51 min 4
Medium
French

Sloppy Joe Garlic Bread

This sloppy Joe garlic bread is a great way to use up the leftovers from making sloppy Joes, or even chili, but if you don't have leftovers, you can buy any number of canned or jarred versions.

๐ŸŒพ Gluten-Free ๐Ÿฅœ Nut-Free โ˜ช๏ธ Halal
52 min 4
Hard
French

Olive Cheese Bread

This olive cheese bread is a sweet-spicy-salty-cheesy olive dip with a hint of the ever popular Bang Bang Sauce, spread on crusty French bread, toasted, and served as an appetizer.

๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free ๐Ÿฅœ Nut-Free
1h 9m 4

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