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Hawaiian Sausage Skillet
I made this up one day when I couldn't find a recipe anywhere with these ingredients. So I kind of threw it together on a whim. Sugar can be adjusted for sweetness, and if the sauce gets a bit thicker than desired I suggest adding a little chicken broth as it's thickening. Serve immediately over rice.
Lau Lau
Salt butterfish, pork and chicken wrapped in layers of taro leaves and ti leaves, and then steamed.
Shoyu Chicken
Shoyu chicken is a popular Hawaiian dish often served with rice. The word shoyu is Japanese for soy sauce. Let the chicken soak in the marinade for at least an hour; the longer the better.
Hawaiian Pineapple Chicken
I love this baked chicken with pineapple and brown sugar. The sauce is sweet and tangy! I serve it over rice and accompany it with green beans. This recipe was handed down to me from my mother-in-law many years ago.
Lokshin Kugel (Noodle Pudding)
This is a side dish commonly served with roasted chicken for Friday night (Shabbat) dinner. It doesn't have to accompany chicken only, but, as my mother once told us, when she was a child, chicken and noodles were more affordable than other foods. This is a great accompaniment to any meat.
New York Knish - Yo!
Looking for that New York knish? Well, this is pretty darn close! This will take you right back to the streets of New York!
Chopped Liver the Real Mccoy
No recipe site is complete without a real recipe for real chopped liver. This makes for a great appetizer or spread for a pastrami and corned beef sandwich.
Natalie Powell's Knishes
My grandmother is of eastern European Jewish descent so this is a very authentic recipe!
Classic Lukshen Noodle Kugel
Most kugels are loaded with sugar and dairy products. This savory noodle kugel recipe is a family favorite and the perfect accompaniment to roast chicken.
Stuffed Acorn Squash
Very easy acorn squash with stuffing, that even the kids like, when you want to do something with it besides just butter and brown sugar!
Boiled Chicken
This boiled chicken recipe is a wonderful basic recipe for many uses. Boiled chicken meat is called for in many other recipes.
Easy Apricot Chicken
Tangy, fruity apricot chicken breasts made in just three easy steps. They're great served with rice.
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