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1575 recipes found
Chicken Cacciatore Rice Bowl
Bite-sized chunks of chicken simmered in a traditional pasta sauce with bell peppers are served over piping hot brown rice.
Oatmeal Pie V
This pie is exactly like a pecan pie with the exception that it has oatmeal in it, rather than pecans. During baking, the oatmeal forms a chewy, "nutty" crust on top For a delicious variation, try the chocolate version. Just substitute 1/4 cup cocoa for the spices; this makes it taste very fudgy.
Cherry-Almond Breakfast Cobbler
Cobbler for breakfast? Why not! Made with slightly-better-for-you ingredients than a traditional cobbler, this variation is a great way to start the day! And don't let the long list of ingredients fool you: it comes together pretty quickly.
Cherry Crumble Pie with Frozen Cherries
This delicious cherry pie is so easy to make. It's a giant hit with family and friends alike.
Red Fruity Pie
A sweet and sour mix of cherries and raspberries topped with crunchy oats all within a delicate graham cracker crust.
Fresh Cherry Crisp
This fresh cherry crisp using sour pie cherries that has an oatmeal crunch topping. This is delicious warm from the oven with ice cream.
Cherry Crisp
This cherry crisp is a truly incredible dessert! It's just so good and really easy to make. Everyone always raves about it and asks me for the recipe when I make it! Wonderful served with whipped topping or ice cream.
Cherry Crumble
This cherry crumble recipe makes a crispy oat topping for sweet cherries. It's delicious served warm with vanilla ice cream. You can use fresh cherries when in season, or frozen cherries instead of cherry pie filling if you prefer.
Cherry Crunch
Cherry pie filling is lovingly sandwiched between 2 layers of crunchy oaty goodness. Substitute apple pie filling and sprinkle a little extra cinnamon over the top if you like.
Jill's Cherry Crisp
Jill's cherry crisp recipe uses fresh, tart cherries for an amazing homemade taste. Serve it warm with a scoop of vanilla ice cream, and you have a dessert that can't be beat!
Crisp Peach Cobbler
This recipe was inspired by one from Renee Erickson's in cookbook, 'A Boat, a Whale, and a Walrus.' It's a lot crispier than a regular cobbler, and you can use the technique for other fruit cobblers. Serve warm with vanilla ice cream.
Cherry Pie with Almond Crumb Topping
This delicious and super easy cherry pie features a crunchy, streusel-like topping.
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