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2784 recipes found
Quick Potato Salad
You can whip up this potato salad in just 25 minutes. It requires no leftovers.
Copper Pennies
This copper pennies recipe with carrots, celery, bell pepper, and onion is one my mom used to make in the summer for picnics.
Fideo
Fideo is quick and easy to make with toasted pasta, tomatoes, and spices. This recipe was given to me by my mother-in-law. It goes great with any meat dish, including carne asada. I use fideo in place of rice as my side dish.
Homemade Stewed Tomatoes
Learn how to make stewed tomatoes with fresh ripe tomatoes from your garden with this simple, tasty recipe!
Quick and Easy Vegetable Soup
This vegetable soup recipe is a low-fat but filling tomato-based vegetable soup. I use fresh vegetables when in season, frozen or canned in winter.
Maryland Crab Soup
This crab soup is the real stuff โ genuine Maryland crab soup, direct from the Chesapeake Bay area.
Smoky Chipotle Hummus
Make chipotle hummus at home instead of spending your good money on tiny containers of store-bought hummus! The chipotle pepper and cumin lend a bit of heat and smokiness to this hummus, while the cilantro brightens the flavor. It's perfect when you're entertaining a crowd! Serve with pita chips and fresh vegetables.
Cabbage Fat-Burning Soup
This weight-loss cabbage soup recipe with tomatoes, bell peppers, and green beans is easy to make and can be stored in the refrigerator for several days.
Mediterranean Salmon Baked in Foil
This Mediterranean salmon, baked in foil packets with olives, artichokes, tomatoes, and Mediterranean seasonings, stays moist and tender, and cleanup is minimal.
Gandule Rice
A Puerto Rican dish with local Hawaiian flavor. Labor intensive, but also delicious. One ingredient, pigeon pea, is Native to Africa and is also called 'Congo pea' and 'no-eyed pea'; achiote seeds are slightly musky-flavored seeds of the annatto tree, available whole or ground in East Indian, Spanish and Latin American markets. Buy whole seeds when they're a rusty red color; brown seeds are old and flavorless. Achiote seeds are also called 'annatto' which, in its paste and powder form, is used in the United States to color butter, margarine, cheese and smoked fish.
Hawaiian Beef Stew
This Hawaiian beef stew is a delicious, traditional beef stew that is common in Hawaii. It has a delicious tomato flavor along with tender beef and vegetables.
Grilled Hawaiian Chicken and Pineapple Sandwiches
Hawaiian chicken sandwiches made with grilled chicken, pineapple rings, provolone, and Thousand Island dressing. It may sound like a strange combination, but it's very tasty!
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