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17409 recipes found
Orzo Tomato Artichoke Salad
Fresh tomatoes, artichoke hearts, black olives, and orzo with an olive oil, balsamic, and basil dressing.
Greek Salad with Couscous and Spicy Feta Cheese
This Greek salad with couscous and spicy feta cheese recipe is a healthy vegetarian dish that can easily be made vegan by replacing the feta cheese with tofu.
Greek-Inspired Gemelli Pasta Salad
Go Greek with this delicious Greek-inspired gemelli pasta salad recipe!
Greek Tortellini Pasta Salad
This tortellini pasta salad with tomatoes, red onion, and feta cheese is tossed with Greek salad dressing. Great for packed lunches or summer picnics!
Vegetarian Greek Pasta Salad
An excellent cold salad that is great by itself, or as a side dish.
Tuna Pasta Salad
A pasta salad that is sure to please every time!
Rustic Spaghetti Salad
This spaghetti salad is a very rustic, easy-to-prepare recipe for a pasta salad. Serve it with crusty whole-grain bread.
Cavatappi Pasta Salad with Tuna and Olives
This is a great macaroni salad with cavatappi pasta I started making a few years back and is now requested at every event I attend. So simple, yet delicious!
Hallelujah Noodles
This is a recipe that has been passed down through my church. Great and easy to cook for large gatherings. Everyone I've cooked it for loves it.
Tuna Souvlaki Pasta Salad
A non-traditional dinner-style pasta salad for those favoring a vinaigrette dressing. Keep some minty gum handy for afterwards!
Evacuation Tuna & Pasta Salad
Living on the coast we are sometimes forced to evacuate during hurricane season. Put this pasta salad in a covered container, and throw it in the cooler. It's a full meal in one bowl. It's easy to serve. Spoon it up into a cup and eat it in the car, camper, or in our case, a motel room! That's why we call it Evacuation Tuna & Pasta Salad.
Super Shrimp and Veggie Pasta Salad
This is an adaptation of my Mom's recipe. A very colorful salad that's great any time of the year. A light creamy salad dressing can be substituted to reduce calories. I've also substituted frozen shrimp for canned on occasion, depending on availability.
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