Discover Delicious Recipes
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326 recipes found
Dry Spice Rub for Lamb or Beef
I got this recipe from my grama. It can be used on lamb or beef, and the flavors can be adjusted to suit your taste.
Pumpkin Pie Spice I
Use this mixture in recipes that call for pumpkin pie spice. A blend of cinnamon, nutmeg, ginger and allspice that can be scaled to any size.
Quick Homemade Sous Vide Vanilla Extract
Making vanilla extract at home is much cheaper than buying it, but it takes months to make. By using the gentle heat of a sous vide circulator, you can extract more flavor quicker and have it ready in hours. Use Grade B Madagascar vanilla beans for the best flavor. You can also use bourbon instead of vodka.
Salt Dough
This salt dough recipe is much like Play-Doh but can be baked to a permanent finish. The dough can be mixed with food coloring before modeling or painted afterward. Great for making Christmas ornaments with the kids for the tree!
Self-Rising Flour
Make your own self-rising flour when you run out of store-bought. Perfect for scones and biscuits, this simple blend of all-purpose flour, baking powder, and salt should be stored in an airtight container in a cool, dry place.
Homemade Pumpkin Spice
This pumpkin spice blend is easy to make with just 4 ingredients. This recipe makes enough for one pie, but you can easily make a larger batch to keep on hand. Just a pinch of this easy-to-make homemade pumpkin spice blend adds fall flavor to baked goods, lattes, roasted vegetables, dessert toppings, and more.
Pistachio Milk
This creamy pistachio milk is easy to make with a high powered blender and a long soak. I add a teaspoon of vanilla when I use this milk for smoothies or for coffee drinks.
Easy Air Fryer Chicken Taquitos
Easy chicken taquitos cooked in the air fryer. Serve with salsa, pico de gallo, guacamole, or Greek yogurt, if desired!
Chef John's Corn Tortillas
Chef John's corn tortillas recipe features my technique for making excellent corn tortillas every time! It takes some practice to master, but even the lousiest homemade corn tortilla is better than those cardboard store-bought ones. Make sure to let the dough rest so that it puffs up nicely while cooking.
Chef John's Flour Tortillas
Homemade tortillas are so much better that if you do decide to give Chef John's recipe for flour tortillas a try, be warned that you'll have a very hard time ever going back to the packaged option again.
Chicken Parmesan Pizza
This pizza comes together in a flash and looks like one you'd get from a fancy pizza joint. The key is to use a brand of nuggets you are familiar with and enjoy. Don't skip the fresh basil--that extra layer of flavor makes the whole pizza pop.
Buffalo Caesar Chicken Crust Pizza
This Buffalo Caesar chicken crust pizza turns canned chicken and Parmesan into pizza crust. Topped with Caesar salad and Buffalo sauce, it's a delicious alternative to conventional pizza and salad.
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