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Lemon Cream Cheese Frosting
This lemon cream cheese frosting is made with lemon juice and lemon zest. It has a delicious bright and tangy flavor and is so creamy. It's great on cupcakes, carrot cake, and cinnamon rolls.
Cream Cheese Frosting
This is the best cream cheese frosting recipe. It's deliciously smooth, creamy, and very versatile — perfect for topping carrot cake, chocolate cupcakes, or sandwiched between red velvet cookies.
Sturdy Whipped Cream Frosting
This whipped cream frosting is yummy and very stable. It does not melt at room temperature like many standard whipped cream frostings. This recipe is great for a stand mixer but any good mixer will work.
Satiny Chocolate Glaze
Satiny chocolate drizzle for a Bundt cake. It's also great on cookies and doughnuts.
One Minute Chocolate Icing
Make chocolate frosting without powdered sugar with this boiled fudge-like icing. Spread icing on a completely cooled cake.
Good Meringue
A nice, basic meringue recipe. Egg whites beaten with cream of tartar, then sugar until those famous stiff peaks form — golly, that's good meringue! Use it to make meringue cookies, or top dessert pies.
Vanilla Chantilly Cream
Chantilly cream is a sweeter version of whipped cream flavored with vanilla. It's satiny smooth and will hold its shape, making it perfect for spreading, frosting, or dolloping on anything that needs a sweet touch! My family loves it on pancakes and chocolate mousse. Enjoy, from my family to yours!
Caramel Frosting
This caramel frosting is delicious. I have had this recipe for over 30 years. This smooth, sweet topping is perfect for cakes, pumpkin cupcakes, or apple fritters.
Gingerbread Cookie Frosting
This is the gingerbread cookie icing that my mother always made at Christmas.
Creamy Frosting
Make frosting without powdered sugar with this easy recipe. This quick frosting is light and fluffy and looks like whipped cream. The recipe makes about 3 1/2 cups, enough to fill and frost a 2-layer cake.
Best Chocolate Frosting
Best chocolate frosting recipe I've found! It's rich, smooth, and easy to spread.
Creamy Chocolate Frosting
This milk chocolate frosting is smooth, creamy, and not too dark. I've been using this chocolate frosting recipe forever, and several friends now use it as their "favorite frosting!" I just wanted to share it with chocolate lovers everywhere! It will frost, but not fill, an 8- or 9-inch cake.
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