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Fudge of the Irish
Once this Irish fudge recipe is made, it really is Christmas. The festive fudge is always the star of my annual cookie tray exchange and a requested gift by friends and family. I like to shop every year for unique gift wrap. Whether it's Chinese takeout boxes or miniature tins, it's enjoyed by all.
Chocolate Pretzels
These chocolate pretzels are unlike any other I have had before! My aunt gave me the recipe, and they are wonderful.
Homemade Rock Candy
This homemade rock candy is a spicy, cinnamon-flavored hard candy. Wrap pieces in decorative bags for stocking stuffers. Store in an airtight container.
Rocky Road Candies
If a Rocky Road candy bar is your favorite treat, this recipe is one to try. Just stir peanuts and marshmallows into melted chocolate, then chill until firm. It couldn't be easier!
Homemade Peppermint Patties
My family loves peppermint patties! I make them from scratch every year — it wouldn't be Christmas without them!
White Chocolate-Covered Pretzels
This easy white chocolate-covered pretzel recipe is fun to do with the kids! Top some of the pretzels with chopped peanuts for a treat. Store in an airtight container.
Chocolate Covered Caramels
These caramels are easy and WONDERFUL for anytime of the year! Everyone loves them! I can't make enough of them. You can omit the chocolate and just have wonderful caramels.
Old-Fashioned Homemade Hard Candy
This is an old-fashioned hard candy recipe from my childhood. Many people have memories of cutting this candy with their mother's and grandmothers. I have passed it on and am now posting here for all to share in this classic Christmas tradition!
Milk Chocolate Peppermint Bark
This peppermint bark has a delicious milk chocolate layer on the bottom with white chocolate and bits of candy canes on top.
Chocolate Rum Balls
The holidays will sparkle brightly when you whip up a batch of these chocolate favorites!
5-Ingredient Peppermint Bark
Peppermint bark is a great holiday gift that you can make at home. This recipe layers smooth semisweet and white chocolate with crushed peppermint candies for a delicious contrast in texture and minty flavor in every bite!
Angel Food Candy
Sugar and dark corn syrup are cooked with vinegar and tempered with baking soda to make a crunchy candy that gets covered in a chocolate coating.
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