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Fig and Ricotta Crostini
For this appetizer, toasted rounds of baguette are topped with delicious, fresh summer ingredients.
Ham and Brie Crostini with Fig Jam
Toasted baguette slices are topped with ham and Brie, baked until warm and melty, then topped with fig jam.
Cucumber and Olive Appetizers
I got this recipe from one of my cooking classes in college. It's the "old fashioned" type of appetizer, but one that makes a beautiful display on the plate and I never take any home with me because they disappear quickly.
Smoked Salmon Tartlets
Smoked salmon, chives, and cream cheese stand out in these mini tartlets that almost taste like a cheesecake! Perfect to serve as an appetizer alongside your favorite drink.
Crostini with Pear, Parmesan, and Caramelized Shallots
Yummy crostini recipe created by my friend with some additional tweaks added by me. Enjoy!
Blue Cheese and Grilled Pear Crostini
Very simple appetizer you can serve at birthday parties or any other occasion.
RITZ Push-Cart Hot Dog Bites
This is an appetizer reminiscent of New York City's street vendor hot dogs. A crisp, classic RITZ cracker with a slice of cooked hot dog topped with push-cart style hot dog onions and finished off with a drizzle of yellow mustard โ a perfect one-bite snack.
Crab Delights
Use canned crab and English muffins to make these crab delights. They're perfect to serve as a party appetizer, but they also make a nice light lunch or dinner alongside a bowl of clam chowder.
Crostini
This is a crispy, flavorful way to serve a baguette that is so pretty it is perfect for entertaining!
Sweet Bacon Crackers
These bacon crackers are a delicious sweet and savory snack! Simply bake butter crackers with bacon and brown sugar for a crowd-pleasing appetizer.
Easy Cucumber Party Sandwiches
These easy, beautiful, yummy cucumber party sandwiches are perfect for brunches, tea parties, or spring and summer lunches. They can be prepared ahead of time and assembled just before serving. This is an easy appetizer to prepare the day before, except for the assembly. The cream cheese mixture is even better after about 8 hours. Feel free to experiment with the dressing; we prefer the buttermilk dressing, but ranch or Italian works great, too. Also, cocktail bread can be substituted for the hand-cut bread, which will save 10 to 15 minutes.
Crostini with Mozzarella and Tomato
I had this crostini with mozzarella and tomato in an Italian restaurant close to home. This recipe is my version. Make extra because these little treats disappear rather quickly.
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