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4571 recipes found
Cheesy Polenta Casserole
A fairly quick and simple polenta casserole that utilizes store-bought sauce and polenta to save time for busy folks. This casserole is very rich, so use small servings. Feel free to add more ingredients to the simmering sauce to suit your own taste.
Zucchini e Pomodori Gratinati (Zucchini and Tomato Gratin)
A quick and easy vegetarian zucchini-tomato-mozzarella bake for two, a starter for four, or even a side. A rustic Italian favorite, taught me by my Roman friends. If serving as a main, then crusty bread, torn off the loaf by hand, and a green salad with a lemon and/or lime vinaigrette dressing cannot be beat.
Roasted Zucchini Casserole
This easy zucchini pasta bake is made with roasted zucchini and onions. It's a great way to use up your zucchini crop in the summer. The roasted vegetables are layered with marinara sauce and pasta, then topped with loads of cheese — you can't get better than that!
Sweet Potato Enchiladas
These easy sweet potato enchiladas are a twist on the traditional. The flavor will surprise you! Even those who don't normally eat sweet potatoes tend to love this dish. Garnish with sour cream and salsa, if desired.
Black Bean and Quinoa Enchilada Bake
This flavorful Mexican-style black bean and quinoa enchilada bake recipe is perfect for Mexican night. It's a versatile dish that can be served as a main dish, with tortilla chips, as a dip, or even rolled into tacos, burritos, or enchiladas. Garnish with green onions, avocado, tomatoes, and (or) sour cream. Enjoy and learn the many possibilities of oh-so-healthy quinoa.
Cheese Enchiladas
Quick and easy cheese enchiladas!
Vegetarian Black Bean Enchiladas
A yummy mix of veggies, refried black beans, and easy homemade enchilada sauce! A tasty change from boring old bean 'n' cheese enchiladas.
Portobello Penne Pasta Casserole
Portabello mushrooms, spinach, cheeses and penne combine to make a delicious casserole dish - perfect for family dinners or a party.
5-Ingredient Mexican Casserole
Small dinner pie made with salsa, tortillas, refried beans, cheese, and onions.
Eggplant Parmesan Casserole
I really like this recipe. It's a lot easier and fewer calories than traditional fried eggplant Parmesan.
Seven Layer Tortilla Pie
Looks like a pie, cuts like a pie, and tastes like a little bit of Southwestern heaven. This casserole is made from pinto and black beans layered with tortillas and cheese. Picante sauce gives it just the right kick. You can replace the Cheddar cheese with Monterey Jack if you like.
Vegetarian Enchilada Casserole
The vegetarian enchilada casserole is packed with delicious layers of soaked tortillas, beans, and melted cheese. Serve with sour cream and your favorite salsa!
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