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Vegetarian Tortilla Soup
People have offered me their firstborn children for this recipe; it is simple, easy to make, and delicious. It's also vegan if you don't add the cheese at the end. If you prefer a more spicy soup, add a dash or two of hot sauce before serving.
Pork Stew in Green Salsa (Guisado de Puerco con Tomatillos)
My Mexican husband was shocked at how authentic this pork stew in green salsa (guisado de puerco con tomatillos) recipe was to his mom's and grandmother's recipe. This is a delicious, not too spicy, authentic Mexican pork stew that is easy to make and a recipe that everyone in your family will enjoy. Serve with Spanish rice and warm tortillas.
Sopa De Lima (Mexican Lime Soup)
Hot or cold outside, this sopa de lima recipe (Mexican lime soup) is light and refreshing. I first enjoyed this dish while sitting by the ocean in Mexico. It goes great with a margarita or beer and a side of chips and salsa. Use whatever chiles you want (hot or mild), depending on the amount of heat you enjoy. Serve it in bowls with crushed tortilla chips or strips on top.
Chicken Tortilla Soup with Salsa
This tortilla soup recipe is easy to make and quite good. It features fresh chicken and tortilla chips with vegetables and makes for a delicious, warm soup. Try garnishing with cheese and a little sour cream.
Restaurant-Style Chicken Nachos
These chicken nachos are easy to prepare, delicious, and sure to be a big hit! Hearty enough for a meal. The key flavors are in the chicken topping which also makes a great filling for tacos and quesadillas. I recommend serving with sour cream and guacamole but you can be as creative as you like!
Hot Bean Dip
This creamy bean dip with cheese and refried beans is served warm and it's so good — it's easy to make and always a hit! I make it for my big game watch party each year and it's always gone before halftime. Serve with tortilla chips.
Mexican Street Corn Dip
This Mexican street corn dip has all the ingredients you'd expect to taste in elotes. It's a great way to use up grilled fresh corn in the summertime. Serve with tortilla chips.
Classic Pub Style Nachos
I got this recipe from summer camp, and when I made them at home, my whole family was impressed. Layers of tortilla chips and salsa with the works on the side - tastes just like the nachos they serve at restaurants. Perfect for a party!
Mexican White Sauce
This spicy Mexican white sauce is similar to the white sauce that you find in Mexican restaurants. Serve with tortilla chips.
Classic Pico de Gallo
A classic pico de gallo made with simple ingredients, the way it should be! Dip and scoop away with this flavorful salsa fresca.
Microwave Mexican Rice
This no-fuss microwave Mexican rice is quick and simple. Using instant rice, it comes together in a flash, and goes great with tacos, burritos, and enchiladas.
Black Bean and Corn Quesadillas
These black bean quesadillas are really cheesy, a little bit spicy, and a little bit sweet. My vegetarian husband goes crazy over them every time! Delicious with salsa and sour cream.
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