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5439 recipes found
Instant Pot Frozen Salmon
This Instant Pot recipe for frozen salmon requires no thawing. The fillets stay warm and moist without overcooking.
Applesauce Pork Chops
Glazed pork chops and applesauce.
Easy Chorizo Street Tacos
These chorizo tacos use just 5 ingredients and taste amazing.
Lemon-Rosemary Salmon
This rosemary and lemon baked salmon is the perfect romantic dinner for two when served with an Oregon Pinot Noir, crusty bread, wild rice, and salad.
One Pan Orecchiette Pasta
This delicious orecchiette pasta recipe only has a handful of ingredients, is very cheap to make, and most importantly, only uses one pan or pot for the entire procedure. Every year when it's time to go back to school I get inundated with requests from students to post recipes that are super-easy, cost pennies, and require a bare minimum of kitchen equipment — this is one of them!
Easy Baked Ham Steaks
Quick and easy baked ham steak recipe for any day of the week. Goes great with scalloped potatoes or mac and cheese. Also great in the slow cooker.
Broiled Lobster Tails
This lobster tail recipe cooks whole lobster tails with melted butter and paprika under the broiler for an impressive meal for two that's quick and easy, too!
How to Cook Trout
This trout recipe is so simple, it doesn't even have a name. I just call it Trout. This is such an easy weeknight seafood dinner. It's a really nice way to cook fish, especially if you're new at cooking it.
Parchment Baked Salmon
Cooking salmon in parchment paper is the best way to steam with great taste.
Fish in Foil
Baked fish in foil is a "no-smell" fish recipe, and the only one I make for my family (I hate fish, they love it!). Take foil packets to the table for service, and keep the packets around for wrapping and discarding bones and skin. Then when dinner's done, haul those babies to the outside trash.
Brown Sugar Ham Steak
A sweet ham steak recipe. Pairs great with roasted potatoes and green beans.
Pork Fried Rice
This pork fried rice recipe is my revised version of another recipe. The pork and vegetables are seasoned with garlic and ginger. I have also added celery in the past with good outcomes. I have used both basmati rice and long-grain rice which gives the dish only a slight flavor difference.
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