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Awesome Sweet Potato Casserole
Diane Thornton gave me this awesome sweet potato casserole recipe in the late 1980s in Jackson, Mississippi. I have made it each year since, and when I bring it to gatherings, people rave about it, so I bring it year after year. Some people say it's more like a dessert than a side dish. All I know is it's a standby for me and always gets a nod.
Brandy Glazed Carrots
This is a quick and easy vegetable side dish that looks and tastes great. Best of all, it can be prepared one or two days in advance!
Classic Cauliflower au Gratin
Yummy, cheesy cauliflower. Very easy to make with a little kick.
Easy Baked Pineapple
This side dish is a family favorite with our Easter ham.
Carrot Soufflé
This carrot soufflé makes an excellent side dish, or great to serve with brunch.
Oven Roasted Red Potatoes and Asparagus
These garlicky roasted potatoes and asparagus are easy and delicious served either hot or cold. Rosemary and thyme give it a sophisticated flavor. Try adding a little chopped red pepper too — yum!
Easy Scalloped Potatoes
This easy scalloped potatoes recipe is baked until golden and bubbly for a deliciously cheesy side dish. It helps to cover the casserole dish with aluminum foil and bake on a roasting pan.
Scalloped Potatoes Without Cheese
These delicious scalloped potatoes without cheese are still creamy and delicious. The potatoes are layered with butter, milk, flour, and seasonings.
Baked Asparagus with Balsamic Butter Sauce
Covered in a simple sauce, these asparagus spears go well with any meal. Fresh asparagus is baked until tender, then dressed with a blend of butter, soy sauce, and balsamic vinegar.
Sugar Snap Peas
This snap peas recipe with with shallots and fresh thyme is easy to prep and delicious.
Prosciutto Wrapped Asparagus
A few spears of asparagus, some slices of prosciutto, and a bit of creamy Neufchatel cheese is all you need to assemble this fancy little side dish that will dress up any dish. Make a few more and serve them as an appetizer if you like. Always a hit at the holidays!
Instant Pot Au Gratin Potatoes
You'll be saying, 'move over boxed potatoes' once you try these cheesy au gratin potatoes cooked to perfection in your multi-functional pressure cooker. For a little bit of kick, use pepper Jack cheese in place of the Monterey Jack.
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