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Easy Strawberry Pudding Parfaits
Simple enough for the kids to make, this yummy fresh-fruit parfait is always a welcome addition to our dinner table. Substitute fresh peaches or berries for a delicious change! If desired, garnish with a whole strawberry.
Coconut Coffee Mousse
This is delicious and very easy to make. Before serving, sprinkle on some confectioners' sugar and cocoa for decoration.
Vegan Chocolate Mousse with Aquafaba
This is a delicious and light chocolate mousse that is simple to make. It's made with canned chickpea liquid but you wouldn't know it. There's no chickpea taste - just fluffy, smooth, chocolate goodness! Top chocolate mousse with chocolate chips, shaved chocolate, raspberries, pistachios, or whatever you like.
French Chocolate Mousse with Orange
A traditional chocolate mousse with a hint of orange flavor. This luxurious dairy-free and low-carb mousse is made simply with eggs and chocolate. Omit the orange zest for a plain chocolate mousse.
Chocolate Mousse
This easy chocolate mousse recipe is made in a blender with just three ingredients. It's light, fluffy, and very tasty!
Raspberry Sorbet
This raspberry sorbet is lightly sweetened with honey to give it a delicious sun-ripened quality. It's lovely and light with a sweet- tart flavor. This recipe is versatile, as the finished product can be an icy granita or smooth sorbet. No ice cream machine required!
Berry-Mango Shaved Ice
Shaved ice is topped with homemade berry and mango syrups for a refreshing summer treat. Use any seasonal fruit to blend your own syrups and let everyone customize their own serving of shaved ice. To make plain paper cones pop, wrap them with decorative paper, then secure with tape or a dot of glue.
Chef John's Lemon Ice
Lemon ice is an easy and refreshing summer treat. I use lemon zest, lemon juice, and the classic Italian granita technique to makes this. I love the contrast between that light texture and bright, vibrant flavor.
Cherry Limeade Vodka Popsicles
These vodka popsicles are super simple with three ingredients—just limeade, cherry vodka, and fresh cherries. These will definitely be the talk among the adults.
Watermelon Snow Cups
I liked helping my grandfather sell sno-cones at Buffalo's Juneteenth Festival when I was little, but I loved eating them even more! This easy, healthy version can be made at home and doesn't even require a sno-cone machine.
Custard Bread Pudding
I received this custard bread pudding recipe from my husband's aunt, who has been serving it at her restaurant for years. It's great for people who don't like too much bread because it has more custard than bread.
Easy Caramel Apple Salad
A delicious twist on Watergate salad.
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