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Watermelon-Cucumber Agua Fresca
Choose the sweetest and juiciest watermelon you can find for the best agua fresca ever! This is one of the most refreshing summer drinks you can make, and it's so simple to make at home. Popular in both the U.S. and Mexico.
Agua Fresca
Agua fresca is a nice fruity drink served over ice for a delicious cool treat on a hot day. You can use any fruit, but melons are the best.
Heavenly Honeydew Juice
We had some amazing honeydew melon juice at a Mexican restaurant and immediately tried to recreate it. We think this is even better than the original!
Refreshing Oatmeal Drink (Agua de Avena)
This is a refreshing drink from Mexico that is very similar to horchata but healthier and easier to make! Serve cold.
Clamato Michelada Perfecta
Whether you're grilling or partying, Chelada is the perfect combination of Clamato and beer that will stimulate your senses.
Agua Fresca de Pepino (Cucumber Limeade)
Agua de pepino is a delicious cucumber agua fresca from Mexico. Serve over ice for a refreshing drink.
Agua Fresca de Pithaya (Dragon Fruit)
Cool off with these hydrating sippers. Spanish for "fresh water," agua fresca is water flavored with fruit, vegetables, or seeds, and sweetened with sugar.
Sparkling Cantaloupe Agua Fresca
This refreshing agua fresca with cantaloupe and lime juice topped with club soda is perfect on a hot day.
Te de Canela (Cinnamon Tea)
I have been drinking te de canela, or cinnamon tea, since I was a kid. My mother always made it for us when we had a sore throat, a fever or just because. This cinnamon tea can be sweetened with honey, sugar, or piloncillo, which is Mexican brown sugar, and we often added a squeeze of fresh lemon juice. As adults the tea is spiked with pure cane alcohol, which is very common amongst Hispanic people.
Cafe de Olla
Cafe de olla is the way coffee is made in Mexico. It translates into "pot of coffee." It's sweetened with piloncillo, which is similar to dark brown sugar and found in Hispanic markets, and spiced with a cinnamon stick to warm you up.
Agua de Jamaica (Iced Hibiscus Tea)
Agua de Jamaica is a hibiscus drink served throughout Mexico. It tastes similar to a tart cranberry tea drink and is nice and refreshing. You may add more or less sugar to your taste if you prefer. Enjoy!
Chamoyada
A chamoyada, also called mangonada, is a refreshing summer Mexican drink made with fresh mango and chamoy sauce. I like to add pineapple juice for a tropical twist. Garnish with a tamarind straw that you can get in Mexican stores and diced mango if desired.
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