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Sweet Heat Jalapeno Poppers
There's heat from the jalapenos, crushed red pepper, and horseradish, but don't you worry, these won't burn your mouth! The cream cheese and sweet apricot tame these down and make them the perfect savory-sweet appetizer. Plus, they are gluten-free!
Jalapeño Popper Wontons
These jalapeño popper wontons are a simple Asian twist on jalapeño poppers that are served with sweet chili sauce.
Four Cheese Stuffed Jalapeños
Cheese-stuffed jalapeños are a great appetizer. These peppers are loaded with four kinds of cheese, mixed with spices, then baked.
Cheesy Baked Jalapeño Poppers
For this jalapeño poppers recipe, sharp Cheddar cheese is the rich, delicious filling in these spicy favorites! They are baked rather than deep fried. You'll want to pop them down one after another!
Halloween Popcorn Pumpkins
Popcorn balls are colored orange and made to look like pumpkins. These are a fun Halloween treat for kid and adult parties. Very versatile!
Favorite Popcorn Balls
Here is a recipe my family has used for years. We make the colored kind in red and green for Christmas!
Grandpa's Popcorn Balls
My Great Grandpa Apell made these old-fashioned crunchy popcorn balls for all his grandkids at Christmastime. He had a huge farm in Illinois with prize-winning corn. He lived to be 106 and claimed workin' the farm and eatin' corn was the secret!
Best Ever Popcorn Balls
These popcorn balls are sweet, crunchy, irresistible treats to share and enjoy.
Marshmallow Popcorn Balls
These marshmallow popcorn balls are sweet, crispy, and chewy — everyone's favorite combination! They're easy to make, and the marshmallows make them similar to the crispy rice cereal bars that are so popular.
Delicious Popcorn Crunch
Popcorn and candy in a candy sauce. Great for the holidays! Not too chewy and won't stick to your teeth (unless you overcook the sauce)! You can customize the candy, dried fruit, and nuts to what you like. Canadian Smarties® can be used instead of M&M's®. I've known people to press the mixture into a cake pan and cut pieces, too.
Easter Popcorn
This popcorn is an easy and festive way to enjoy some leftover Easter candy! You can use any kind of candy, nuts, or "mix-ins" that you like! And make sure to adjust the salt at the end, it really helps to balance out the sweetness! Make sure to store this in a cool, dry, and airtight container, or the popcorn will become soft. It should be eaten within a few days of being made.
Dark Chocolate Popcorn
Yummy, decadent snack for any time of the day.
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