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16658 recipes found
Beet Pickled Deviled Eggs
These beet pickled deviled eggs take on a striking pink color when plunged into a pickled beet brine. They're a beautiful appetizer, sure to turn heads.
Honey Glazed Halloumi
This honey glazed halloumi is sliced, marinated in a tangy, flavorful honey sesame sauce, then browned quickly in a skillet. Cypriot in origin, and with a high melting point, this is classic fried halloumi with a twist.
Everything Pigs in a Blanket
These everything pigs in a blanket are the perfect appetizer for a party, and, using crescent roll dough and Lil' Smokies, they cook in less than 6 minutes in the air fryer.
Baked Mac and Cheese Bites
These baked mac and cheese bites, crispy around the edges and soft and melty in the center will be the star at the next tailgate. If you love finger food and mac and cheese, this recipe is for you.
Garlic Butter Steak Bites With Mushrooms
These garlic butter steak bites with mushrooms are marinated for just a short while, then quickly seared in a skillet. Combined with sauteed mushrooms, onions, and garlic butter, they can easily be an appetizer or a main course.
Mediterranean Deviled Eggs
These Mediterranean deviled eggs use Greek yogurt, feta, olives, and fresh dill to deliver flavors reminiscent of the regions around the world's largest inland sea.
Everything Bagel Greek Yogurt Dip
This everything bagel Greek yogurt dip has only 4 ingredients and can be made in minutes. Serve with veggies or crackers.
Honey Mustard Ham and Cheese Sliders
These honey mustard ham and cheese sliders are miniature classic ham and Swiss sandwiches on Hawaiian rolls, with a homemade honey mustard sauce.
Christmas Tree Cheese Ball
This Christmas tree cheese ball is quickly shaped, and easily decorated. Pineapple flavored cream cheese spread forms the tree, with rosemary sprigs for branches. Raspberries, pistachios, and star sprinkles make the red and green ornaments, with cheese cube presents arrayed below.
Baked Boursin Tomato Dip
This baked Boursin tomato dip is a wonderful, savory warm cheese dip that is super easy to make. Enjoy with crostini or crackers.
Justin Rowland's Philly Cheesesteak Egg Rolls
This twist on the Philly classic is made with shaved ribeye, American cheese, and chopped onions. Everything is wrapped up in a large egg roll wrapper before being fried to perfection!
Miso Aioli
Miso aioli is great as a dip for roasted or raw veggies, French fries, tater tots, air fried or roasted potato wedges, a spread for sandwiches (think grilled hamburger), steamed shrimp, and fried fish. I think you get the idea—just use your imagination—the sky's the limit!
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