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18120 recipes found
4th of July Flag Cake
This Fourth of July flag cake recipe makes a family favorite for barbecues. The combination of fresh berries and creamy vanilla pudding mix makes for a wonderful, refreshing dessert.
Blueberry Bundt Cake
Fresh blueberries and a glaze with a bit of zing to it make this blueberry Bundt cake perfect for dessert, or an any-time snack with orange-spiced tea or a hearty black coffee. Requires some elbow grease, but well worth it.
Eggless Coffee Cake
This is a fantastic recipe. I have lots of eggless, dairy free recipes!
Sugar Free Blueberry Coffee Cake
A fabulous blueberry coffee cake with a crumb topping. This recipe is one from a local B&B that I replaced all the sugar with substitutes because I have diabetes. I have received all praise and 'I can't believe it is sugar free.' The sugar can be put back in if you want. Either way it is wonderful.
Philadelphia Double-Chocolate Cheesecake
Crushed chocolate sandwich cookies form the base of this creamy, chocolatey cheesecake topped with blueberries.
Blueberry Cream Cheese Pound Cake I
This recipe is so easy and is so good! Great for breakfast with a cup of coffee, or for dessert.
No-Bake Blueberry Cheesecake
This no-bake blueberry cheesecake dessert is excellent. It is easy to make and looks beautiful when served.
Berry Trifle
This berry trifle is great for parties. Its presentation is pretty, and it's even better to eat! Any combination of frozen berries may be used. Garnish with chopped nuts.
Blueberry Buttermilk Coffeecake
Simple, delicious coffee cake recipe that my mom made for company. I took the basic recipe and added blueberries.
Blueberry-Pineapple Dump Cake
This blueberry-pineapple dump cake is very easy and very good. Serve warm with ice cream.
Blueberry Muffin Cake
A delicious breakfast coffee cake that tastes like your favorite blueberry muffins.
Lemon-Blueberry Cupcakes with Blueberry-Lemon Buttercream Frosting
Zesty and bright, these cupcakes are sure to wow! A vibrant frosting (flavored with a quick homemade jam) sits atop a lemony, moist cupcake studded with colorful berries. Using frozen blueberries makes these cupcakes accessible any time of year, too!
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