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3068 recipes found
Mango Medley Salad
The ingredients list may seem odd, but somehow they go together wonderfully and create a beautiful looking and delicious fruit salad that is truly refreshing.
Citrus Carrot Salad
This is a healthy, sweet, and even seasonal dish! It can be made for 4th of July instead of coleslaw, and it's perfect for a cool afternoon picnic!
Blueberry-Pineapple Salad with Creamy Yogurt Dressing
Easy and delicious fruit salad! The yogurt dressing goes great with strawberries, kiwis, and mangoes, too!
Mojito Fruit Salad
This unique, refreshing, minty, mojito fruit salad has sensational mojito flavor that's always a big hit.
Sweet Carrot Salad
This salad is sweet and simple - great for a BBQ or a pot luck and best when left to sit for an hour to let flavors meld.
Fruit Salad with Vanilla Yogurt
This is a recipe that my aunt made for me not long ago, and you can pretty much make it your own by adding your favorite fruits or taking out what you don't like. Also changing the yogurt flavor will change the taste as well.
Winter Fruit and Pasta Salad
You don't have to give up enjoying fresh fruit during the winter season. Just select a colorful variety of fresh winter fruit, mix it all together with just a bit of crunchy celery, add a bright poppy seed dressing, and start smiling.
Tropical Island Fruit Salad
A bright, beautiful, and delicious fruit salad. This goes well with jerk chicken or another island meal.
Mexican Cucumber and Carrot Salad
Great as an afternoon snack, especially during the summertime! May be refrigerated overnight.
Summer Bean Salad II
Enjoy the fresh flavors of summer's best in every bite of this easy, colorful salad!
Fresh Fruit with Poppy Seed Dressing
Any fruit can be used, but this is my favorite combination. Try your own creation, but if you wish to use oranges and grapes in the same recipes, DON'T add the oranges until ready to serve or the grapes will be extremely bitter.
Tipsy Fruit
While this fruit salad won't get you tipsy, it's so delicious you might not stop eating it! The recipe uses a variety of fruits in a light, margarita-inspired dressing that stays good for a couple of days when kept chilled. Mango or jicama can be added if you don't feel stuck to the original recipe.
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