Discover Delicious Recipes
Browse our growing collection of community recipes. Find inspiration for your next meal, filter by dietary needs, and organize everything in your pantry.
Filters
13801 recipes found
Yummy Potato Skins
Don't toss out those potato peels! They make a very quick easy (and inexpensive) snack! Kids love them!
Crazy Bread
These delicious breadsticks are sure to be gone the second you pull them from the oven! This crazy bread recipe has been in our family for years.
Crispy and Chewy Oatmeal Raisin Cookies
Keep these oatmeal cookies made with Splenda on hand for a crispy-yet-chewy treat.
Carrot Chips
This is a healthy alternative to potato chips and taste salty and sweet like sweet potato fries. This recipe is inspired by other recipes on the internet that I have played with. The thinner the slices, the crunchier the chips.
Healthy Banana Chocolate Chip Oat Muffins
Moist banana chocolate chip oatmeal muffins with just the right combination of banana and chocolate chips. A healthy alternative to most banana chocolate chip muffins, this one uses oats and substitutes applesauce instead of cooking oil!
Pumpkin Spinach Toddler Muffins
These sanity-saving, healthy pumpkin spinach toddler muffins are packed full of veggies and gentle spices. They're the perfect finger food for your little one and a nice self-contained meal or snack for a more independent eater.
Sweet as Sugar Cookies
Splenda is used in this cookie recipe, resulting in a batch of sweet treats that will bring forth childhood memories.
Zucchini Tots
These veggie-packed carrot and zucchini tots are crispy, crunchy, and deliciously stylish - because kids eat with their eyes too!
Applesauce Oatmeal Bites
These applesauce oatmeal bites are the perfect finger food for toddlers. They make a great on-the-go breakfast or snack.
Hot Ube Pandesal (Filipino Purple Yam Bread Rolls)
I'm sharing my version of the hot ube pandesal we ate for breakfast as kids and even for merienda (snack time), with hot chocolate or warm milk. I love food with ube flavor, so I incorporated it into my favorite breakfast bread. I know there are many pandesal recipes online, but I hope you try this and let me know what you think. Thank you! Serve hot with or without the spread of your choice. Warm leftovers in a toaster oven before serving for better taste.
Easy Mini Bagel Pizzas
These pizza bagels are a homemade take on a frozen favorite with much less fat. They're yummy!
Coconut Flour Chocolate Brownies
These coconut flour brownies are not only dark, rich, and delicious, but they're also gluten free, dairy free, and healthier for you, using coconut flour and coconut oil. I love chocolate brownies! I can't decide whether I like these better warm out of the oven or cooled the next day. Both ways are so indulgent!
Have a recipe to share?
Join PantryLink to add your own recipes, manage your pantry, and create smart shopping lists — all in one place.