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Roasted Butternut Squash Seeds
Cooking up some winter squash? Stop tossing out the seeds. Seeds from butternut, spaghetti, acorn, and other hard squashes can be roasted into a crispy snack or salad topper, just like pumpkin seeds. Season with chili powder, garlic powder, seasoned salt, or curry.
Baked Pumpkin Seeds
These baked pumpkin seeds have a great taste with ranch flavoring.
Honey Pumpkin Seeds
These honey pumpkin seeds are a delicious way to make sweet pumpkin seeds with a strong honey base.
Microwave Spiced Nuts
This is a great microwave candied nut recipe I stole from my mom. She likes walnuts, and I like pecans. It's really easy. My wife says she needs to leave the house when I make them so she won't eat them all!
Caramelized Spicy Pumpkin Seeds
These pumpkin seeds are both sweet and spicy at the same time. They have much more flavor than any other pumpkin seeds.
Sweet and Spicy Roasted Almonds
These sweet and spicy roasted almonds are not your typical roasted almonds. These have a little kick from chili powder and depth from more cinnamon than most recipes.
Glazed Spicy Cinnamon Pecans
This makes a great gift. Put pecans in mason jar and tie lid with ribbon or raffia. My family and friends love them and request them every holiday. Easy and inexpensive gift. Adjust spice to your liking.
Tajín Roasted Nuts
Plain mixed nuts get a tangy-spicy makeover with the chili-lime flavors of Tajín seasoning. The roasted nuts recipe makes the perfect party snack that pairs nicely with a cold beer or cocktail.
German Roasted Nuts
Great tasting German-style roasted nuts you get at fairs and festivals!
Candied Curried Pecans
These pecans are a standard nibble at our house during the holiday season. Pecans can be made 1 week ahead. Store in an airtight container at room temperature.
Maryland Pumpkin Seeds
For a crunchy, savory snack recipe with something unique, toasted pumpkin seeds with Maryland's favorite seasoning — Old Bay are absolutely hard to resist! The zesty blend of paprika, celery salt, and spices is perfect anytime you crave a salty, satisfying bite!
Sweet and Spicy Pecans
These pecans have graced our family's Christmas sweet gift platters. I've also sprinkled them over my gourmet salads. They add so much in either case. I can't get enough of them! Lining the pans with parchment paper makes for easier removal of the pecans and easier cleanup!
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