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Chef John's Hot Spinach Artichoke Dip
I've always enjoyed hot spinach artichoke dip, but it always struck me as a little oily. I decided to try a mayo-less version, and then raised the stakes even higher by excluding the sour cream as well. To counter this, a bit more cheese was added, and the results were amazing. A rich, creamy, cheesy, not greasy dip.
Artichoke Spinach Dip
This is a great dip! It's prepared on the stove top instead of in the oven. Even veggie haters love this, and I'm always asked for the recipe whenever I make it. Omit the Parmesan cheese, if desired.
Luscious Spinach Artichoke Dip
This is a rich, delicious dip that can be served with tortilla chips or slices of toasted French bread. It can be easily substituted with fat-free ingredients for all of you health freaks out there! It's an absolute hit at all parties. Here are a few suggested garnishes: shredded Monterey Jack cheese, chopped red bell peppers, parsley, sliced mushrooms, or bread crumbs.
Baked Spinach-Artichoke Dip without Mayo
This creamy, cheesy spinach-artichoke dip made without mayo is an amazing recipe. You don't get the oiliness that some other dips may have. It has the perfect amount of spice without being too overpowering. I love to serve this with toasted sourdough bread.
Cheesy Artichoke Dip
Loads of cheese and artichoke flavor make this dip a favorite. Serve hot from the oven with white tortilla chips, and don't expect any leftovers!
Fast Apple Rhubarb Pie
Simple, but sooo delicious! Serve warm with a scoop of vanilla ice cream.
Rustic Fruit Galette
Galettes are rustic little free-form pies. They can be easily and quickly assembled and then you can eat them warm out of the oven! Simple, humble, and beautiful.
Apple Pie with Pre-Cooked Apple Filling
This apple pie is filled with your own pre-cooked apple filling, covered with a vented top crust, and baked in the oven until golden brown.
Impossible French Apple Pie
This impossible apple pie makes its own crust. It is an absolutely delicious treat that will have your friends stumped.
Individual Apple Tarts
These adorable apple tarts have a buttery, crispy pastry with a massive amount of apple flavor, and they're sweetened just enough with a touch of sugar and cinnamon. Your guests will think you bought them at a professional pastry shop, but trust me, someone who's never baked before can create this beautiful dessert! Brush the tops with simple syrup or melted apricot jam and serve with vanilla ice cream or whipped cream, if desired.
Apple Pie II
This apple pie has a pre-cooked apple filling.
Campfire Apple Pie
My family has gone camping every summer since I was very young, and one of the things we always make at least once is this pie. Made using bread and your choice of filling, these pies are quick, cheap, easy, fun, and very adaptable to everyone's needs! Pie iron cookers are available at camping or outdoors stores.
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